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Na tigela da batedeira coloque o leite gelado e dissolva o fermento, em seguida coloque a farinha\npor cima, o ovo, o a\u00e7\u00facar, o sal e metade da manteiga (30g) em temperatura ambiente cortada em cubos, respeite a ordem dos ingredientes. Utilize uma batedeira planet\u00e1ria com o batedor em\nformato de gancho ou fa\u00e7a na m\u00e3o.\n2. Comece batendo na velocidade baixa por 2 minutos, depois aumente a velocidade, quando\nformar uma bola e desgrudar das bordas, deixe batendo por mais 5 minutos.\n3. Comece a adicionar o restante da manteiga (30g) cortada em cubos e em temperatura ambiente\n(uns 6 cubos). Coloque 1 cubo no meio da massa e continue batendo, s\u00f3 adicione a pr\u00f3xima manteiga quando a anterior estiver totalmente incorporada. Depois de incorporada a manteiga retire da batedeira, coloque em uma tigela, cubra com o pl\u00e1stico filme e leve a geladeira por 2h.\n4. Enquanto isso prepare o recheio. Coloque todos os ingredientes em uma tigela e derreta em banho maria. Reserve em temperatura ambiente, n\u00e3o coloque na geladeira.\n5. Depois de 2h retire a massa da geladeira e com a ajuda de um rolo sobre uma superf\u00edcie enfarinhada abra a massa o mais fino que conseguir. Como a massa \u00e9 bem el\u00e1stica ela pode contrair um pouco depois de aberta, continue abrindo at\u00e9 alcan\u00e7ar a espessura desejada. Quanto mais fina, mais camadas ela ter\u00e1 e o recheio se sobressai, se for mais grossa vai ficar mais massa do que recheio.\n(Continua nos coment\u00e1rios...)", "created_time": "1557518710", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 616}, "tags": [], "filter": "Normal", "comments": {"count": 12}, "type": "image", "link": "https://www.instagram.com/p/BxS3a_bn1fI/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "biaszasz"}, "position": {"x": 0.26323985, "y": 0.79532164}}]}, {"id": "2040889678866749857_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/2f67054a31823ab60389643c0df506fe/5D650931/t51.2885-15/e35/s150x150/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/a16709bb016590e476fcd40c27249797/5D79B2C1/t51.2885-15/e35/s320x320/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/b59496880c51c76fb6a1784e17f3c446/5D7B0C96/t51.2885-15/sh0.08/e35/s640x640/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557513030", "caption": {"id": "18067030531018068", "text": "Quem disse que n\u00e3o d\u00e1 para fazer croissants caseiros? A @biaszasz prova que sim - s\u00e3o trabalhosos, mas ficam mais gostosos quando feitos em casa!\ud83d\udc97 Ingredientes da massa folhada para croissants:\n15g de fermento fresco\n250g de farinha de boa qualidade \n65g de \u00e1gua filtrada\n65g de leite integral\n10g de leite em p\u00f3 \n5g de sal fino\n25g de a\u00e7\u00facar refinado\n200g de manteiga sem sal \nModo de preparo da massa:\n1. Em primeiro lugar prepare a manteiga. Com ela gelada, usando um rolo e bastante farinha para enfarinhar a bancada abra a manteiga em uma quadrado de mais ou menos 15cm de lado.\n2. Embale a manteiga no pl\u00e1stico filme e deixe na geladeira, porque voc\u00ea vai precisar dela bem gelada para incorporar \u00e0 massa. Voc\u00ea j\u00e1 pode abrir a manteiga em cima do pl\u00e1stico filme para facilitar\n3. Na batedeira usando o batedor em formato de gancho, adicione nesta ordem, o fermento, a farinha de trigo, o sal e o a\u00e7\u00facar. Ligue em velocidade baixa.\n4. Aos poucos acrescente o leite, a \u00e1gua e o leite em p\u00f3 dissolvido na \u00e1gua. Continue batendo em velocidade baixa at\u00e9 que todos os ingredientes estejam incorporados.\n5. Em seguida aumente a velocidade e deixe a batedeira trabalhar a massa por mais 10 min.\n6. Ent\u00e3o desligue a batedeira, retira a massa, forme uma bola e d\u00ea uma ligeira achatada, cubra com o pl\u00e1stico filme e leve a geladeira por 4h antes de abrir. \ud83c\udf1fIncorporando a manteiga:\nAs camadas de uma massa folhada se formam gra\u00e7as a incorpora\u00e7\u00e3o da manteiga e as dobras efetuadas para formarem as folhas. Assim quando a massa vai ao forno a \u00e1gua da manteiga evapora e cria o ar entre uma camada e outra. As fotos do post mostram esse passo a passo.\n7. Ap\u00f3s o tempo de descanso, retire a massa e a manteiga da geladeira. Abra a massa com a ajuda de um rolo e farinha para enfarinhar a bancada de trabalho.\n8. Abra em um quadrado, no qual a manteiga se encaixe no centro.\n9. Dobre as pontas do quadrado, sem sobrepor a massa, apenas juntando as bordas, assim ela ficar\u00e1 numa espessura mais uniforme.", "created_time": "1557513030", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 389}, "tags": [], "filter": "Normal", "comments": {"count": 7}, "type": "carousel", "link": "https://www.instagram.com/p/BxSslmOnRmh/", "location": null, "attribution": null, "users_in_photo": [], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/2f67054a31823ab60389643c0df506fe/5D650931/t51.2885-15/e35/s150x150/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 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"https://scontent.cdninstagram.com/vp/289277524cfb04b97886e3ba812443af/5D670DA1/t51.2885-15/e35/p320x320/58410974_2218559028473764_8271691552793595227_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/b946050bbc7664e80158011651996f45/5D606F5C/t51.2885-15/sh0.08/e35/p640x640/58410974_2218559028473764_8271691552793595227_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557509706", "caption": {"id": "17887544395332547", "text": "Essa receita de p\u00e3o com canela e laranja (ou pull-apart bread) \u00e9 da @joyce.galvao. Imagina o cheiro desse p\u00e3o doce pela casa? J\u00e1 conseguimos sentir...\ud83e\udd24\nRendimento: 1 f\u00f4rma retangular 24x12cm.\n\nMassa:\n4 \u00be x\u00edcara de ch\u00e1 + 1 col de sopa de farinha de trigo\n\u00bc x\u00edcara de ch\u00e1 + 2 col de sopa de a\u00e7\u00facar refinado\n3 \u00bc col de ch\u00e1 de fermento biol\u00f3gico seco\n\u00be col de ch\u00e1 de sal refinado\n\u00bd x\u00edcara de ch\u00e1 de leite integral\n1/3 x\u00edcara  de ch\u00e1 + 2 col de ch\u00e1 de \u00e1gua filtrada\n1 col de ch\u00e1 de extrato de baunilha\n3 ovos\n\nRecheio:\n1 x\u00edcara de ch\u00e1 de a\u00e7\u00facar refinado\n2 col de ch\u00e1 de canela em p\u00f3\nRaspas de \u00bd laranja\n\u00bc x\u00edcara de ch\u00e1 de manteiga noisette\n\nModo de preparo:\nRecheio:\n1. Coloque a manteiga em uma panela e derreta em fogo m\u00e9dio at\u00e9 que ela adquira uma\ncolora\u00e7\u00e3o dourada. Retire a espuma formada e reserve.\n2. Em uma tigela misture o a\u00e7\u00facar, a canela e as raspas de laranja. Reserve.\n\nMassa:\n1. Na tigela da batedeira junte 3 x\u00edcaras de ch\u00e1 de farinha de trigo, o a\u00e7\u00facar, o fermento e sal. Reserve.\n2. Em uma panela pequena junte o leite, \u00e1gua e manteiga. Aque\u00e7a at\u00e9 a manteiga derreter e a\nmistura atingir 50 \u00b0C. Junte o extrato.\n3. Com o gancho comece a bater a mistura de secos em velocidade baixa, verta lentamente a\nmistura morna de l\u00edquidos. Junte os ovos, aumente a velocidade da batedeira e bata at\u00e9 formar uma massa lisa e homog\u00eanea.\n4. Junte mais 1 \u00bd x\u00edcara de ch\u00e1 de farinha de trigo e bata at\u00e9 homogeneizar.\n5. Unte uma tigela limpa e seca com \u00f3leo. Besunte as m\u00e3os com o \u00f3leo e retire a massa da batedeira. Transfira para o bowl untado, cubra com filme pl\u00e1stico e um pano de prato limpo.\n6. Deixe a massa descansar em local seco e quente por 1 hora, ou at\u00e9 dobrar de tamanho.\n(continua nos coment\u00e1rios...)", "created_time": "1557509706", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 1149}, "tags": [], "filter": "Normal", "comments": {"count": 22}, "type": "image", "link": "https://www.instagram.com/p/BxSmP4ihrCF/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "joyce.galvao"}, "position": {"x": 0.2383252572, "y": 0.7552334698000001}}]}, {"id": "2040290402237858599_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/d6a703e06cd2e3ad07c9a8b3fddd6076/5D612178/t51.2885-15/e35/s150x150/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/e00d33867019d27c0ed04d9caf03199d/5D9D6488/t51.2885-15/e35/s320x320/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/7dd3c2d6716aa197eb8108e5a08e0525/5D7CD6DF/t51.2885-15/sh0.08/e35/s640x640/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557441591", "caption": {"id": "17969591632249792", "text": "Hoje no nosso stories, mostramos uma alternativa saud\u00e1vel que a @lucanacozinha trouxe, de bisnaguinha caseira com ingredientes de verdade para colocar na lancheira das crian\u00e7as e tamb\u00e9m ensinamos o P\u00e3o mais f\u00e1cil do mundo da @luizacirello como alternativa para quem quer come\u00e7ar a se aventurar no mundo dos p\u00e3es! #paesddm", "created_time": "1557441591", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 416}, "tags": ["paesddm"], "filter": "Normal", "comments": {"count": 8}, "type": "carousel", "link": "https://www.instagram.com/p/BxQkU-YBsMn/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.492, "y": 0.8786666667}}, {"user": {"username": "luizacirello"}, "position": {"x": 0.7813333333, "y": 0.892}}], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/d6a703e06cd2e3ad07c9a8b3fddd6076/5D612178/t51.2885-15/e35/s150x150/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/e00d33867019d27c0ed04d9caf03199d/5D9D6488/t51.2885-15/e35/s320x320/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/7dd3c2d6716aa197eb8108e5a08e0525/5D7CD6DF/t51.2885-15/sh0.08/e35/s640x640/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.492, "y": 0.8786666667}}], "type": "image"}, {"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/e59c11eedaa95013966db35fdfbd54a7/5D9F54CE/t51.2885-15/e35/s150x150/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/5731bbb4c4dd8fd89ccfe30a26c8db59/5D5E0CC3/t51.2885-15/e35/s320x320/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/8365923843bb8811186b007dc9208cf5/5D5FA42F/t51.2885-15/sh0.08/e35/s640x640/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [{"user": {"username": "luizacirello"}, "position": {"x": 0.7813333333, "y": 0.892}}], "type": "image"}]}, {"id": "2040188006954350014_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/54b02cd76dd7b6b1d45796bb8f7e8b0d/5D5B369B/t51.2885-15/e35/s150x150/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/2ba925193560a81468e009861f62b562/5D7B596B/t51.2885-15/e35/s320x320/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/17e36d36f2636ab092b506e8eb56a9fc/5D807F3C/t51.2885-15/sh0.08/e35/s640x640/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557429384", "caption": {"id": "17887583959331713", "text": "Assado de queijo com presunto (Joelho)\n\nIngredientes \nPara Massa 2 x\u00edcaras (ch\u00e1) de farinha de trigo \n7g de fermento biol\u00f3gico seco \n1/2 x\u00edcara (ch\u00e1) de leite morno\n 2 colheres (sopa) de a\u00e7\u00facar \n1 ovo 1 colher (ch\u00e1) de sal \n1 colher (sopa) de \u00f3leo \n1 colher (sopa) de azeite \nPara o Recheio e Montagem\n 50g de queijo ralado \n50g de presunto ralado \n4 colheres (sopa) de milho verde \n8 unidades de azeitonas picadas \n1 tomate sem sementes picado \n1 ovo e \noregano \nModo de Preparo Da Massa \n1- Numa tigela, deposite a farinha, abra uma cavidade no centro da tigela, deposite o fermento, adicione metade do leite morno, fa\u00e7a um mingau e cubra o mesmo com o restante da farinha que estava nas laterais da tigela. Quando um racho se formar na \u00a0superf\u00edcie, continue  2- Acrescente o sal, o a\u00e7\u00facar, o \u00f3leo, o azeite, o ovo, o restante do leite e sove a massa por 10min. Passado o tempo, cubra a massa com uma toalha e deixe crescer at\u00e9 dobrar de volume. \nDo Recheio e Montagem \n1 \u2013 Ligue o forno para aquecer a 190C, separe assadeiras.\n2- Numa tigela, misture o queijo, o presunto, o milho, as azeitonas, o tomate e reserve. \n3- Divida a massa em duas partes, abra uma delas em formato retangular.\n4- No centro, deposite metade do recheio e cubra o mesmo com as bordas da massa como se estivesse formando um envelope. Corte peda\u00e7os de 3 dedos e os disponha numa assadeira deixando espa\u00e7o entre os mesmos. Repita o procedimento com a outra metade dos ingredientes.\n5- Pincele o ovo, salpique o oregano e asse por 20min ou at\u00e9 que fiquem dourados. Sirva a seguir.", "created_time": "1557429384", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 893}, "tags": [], "filter": "Normal", "comments": {"count": 16}, "type": "image", "link": "https://www.instagram.com/p/BxQNC7VhrW-/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "vitorcorrea13"}, "position": {"x": 0.3533333333, "y": 0.9666666667}}]}, {"id": "2039615761920010622_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/e0eef2b0cd64330d001ade793ff05ffc/5D60CAB2/t51.2885-15/e35/s150x150/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/4226cb93d5a021887001ae713782bb78/5D5E4E42/t51.2885-15/e35/s320x320/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/792c268fb46d7ae17a5e12d0f1037195/5D694715/t51.2885-15/sh0.08/e35/s640x640/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557361167", "caption": {"id": "18063606427008402", "text": "Hoje no stories, mostramos como come\u00e7ar seu levain do zero com dicas da @jubernucci e da @lucanacozinha, e al\u00e9m disso, a Ju mostrou como fazer o p\u00e3o com fermenta\u00e7\u00e3o natural assim como faz na Partilha! Todos os passos vc encontra tamb\u00e9m nos destaques! #paesddm", "created_time": "1557361167", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": true, "likes": {"count": 469}, "tags": ["paesddm"], "filter": "Normal", "comments": {"count": 18}, "type": "carousel", "link": "https://www.instagram.com/p/BxOK7qnh6l-/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "jubernucci"}, "position": {"x": 0.7866666667000001, "y": 0.7173333333}}, {"user": {"username": "lucanacozinha"}, "position": {"x": 0.7666666667, "y": 0.6000000000000001}}], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": 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"1557261362", "caption": {"id": "17985188266241698", "text": "\u00c9 dif\u00edcil resistir ao p\u00e3o quentinho saindo do forno e por esse motivo, ao longo dessa semana vamos mostrar algumas vers\u00f5es de p\u00e3es para lancheira, para empreender, uma vers\u00e3o bem f\u00e1cil para fazer de caf\u00e9 da manh\u00e3 e at\u00e9 como come\u00e7ar seu levain do zero!", "created_time": "1557261362", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 684}, "tags": [], "filter": "Normal", "comments": {"count": 56}, "type": "image", "link": "https://www.instagram.com/p/BxLMkXVhm6r/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2019075059075047420_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/636f2585bb2f284ac0bfa8d7cb8a9cfb/5D61AA2F/t51.2885-15/e35/s150x150/55731227_854544804889234_6856657946849800766_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/a42b50651bffda2fa26e2d75a8fea62e/5D5D40DF/t51.2885-15/e35/s320x320/55731227_854544804889234_6856657946849800766_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": 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Ao final, mostramos diversas receitas das cl\u00e1ssicas \u00e0s mais modernas para vc se preparar para Semana Santa\ud83d\udcab!", "created_time": "1554912525", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 321}, "tags": [], "filter": "Normal", "comments": {"count": 7}, "type": "image", "link": "https://www.instagram.com/p/BwFMhGXBN_8/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2014171336737601753_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/597da458db34875f9a39fdeba87524fb/5CE55EFC/t51.2885-15/e35/s150x150/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/065cb295123b649279a2173b394aaa0b/5CE50204/t51.2885-15/e35/s320x320/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/429e6cbcc803aee60eb7331d3305a906/5CE4EEC3/t51.2885-15/e35/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1554328043", "caption": {"id": "18020369143177909", "text": "Chegou outono e a Polenta da @lucanacozinha com esse pesto brasileir\u00edssimo de salsa e castanha de caju fica perfeito com a nova esta\u00e7\u00e3o!\ud83d\udc4c\ud83c\udffc\ud83d\ude0b Uma tigelinha de puro conforto!\n#testesddm #molhopesto", "created_time": "1554328043", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 427}, "tags": ["testesddm", "molhopesto"], "filter": "Normal", "comments": {"count": 12}, "type": "video", "link": "https://www.instagram.com/p/BvzxijDBLjZ/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.0, "y": 0.0}}], "videos": {"standard_resolution": {"width": 640, "height": 640, "url": 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"user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/bbcfa59b9fdaf419035d310189e7e6bc/5D78F3B6/t51.2885-15/e35/s150x150/56340218_760004571067243_2533807716566580051_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/77e5d99aa7139d04ed2294a49f393136/5D5B8346/t51.2885-15/e35/s320x320/56340218_760004571067243_2533807716566580051_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": 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Essa semana vamos te mostrar diversas maneiras de preparar o molho e alcan\u00e7ar um resultado maravilhoso! Sobrou algum verde na geladeira, a resposta \u00e9 certeira: Vamos de Pesto!\n#pestoddm", "created_time": "1554218615", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 329}, "tags": ["pestoddm"], "filter": "Normal", "comments": {"count": 11}, "type": "image", "link": "https://www.instagram.com/p/Bvwg_Vqhx4G/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2009814789752595584_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/82ca5baf0d71c292765d522ca44900e7/5D6296E7/t51.2885-15/e35/c180.0.720.720a/s150x150/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 213, "url": "https://scontent.cdninstagram.com/vp/e62e907b349cc38e09400170e86a1dd9/5D79C609/t51.2885-15/e35/s320x320/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 426, "url": "https://scontent.cdninstagram.com/vp/554a3d4419b07e9357ed2e8d3aef8e71/5D6DD85E/t51.2885-15/sh0.08/e35/s640x640/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553808614", "caption": {"id": "17874244213327781", "text": "O pudim \u00e9 aquela sobremesa que sempre agrada, mas que tal dar um toque a mais com essa receita da @biaszasz que leva doce de leite?!\ud83d\ude0d Ingredientes:\n3 ovos\n330g de doce de leite\n330g de leite integral\nraspas de 1 lim\u00e3o\n100g de a\u00e7\u00facar\n50g de \u00e1gua\n\nModo de preparo:\n1. Coloque o a\u00e7\u00facar e a \u00e1gua na forma de pudim e leve na boca do fogo para caramelizar. Mantenha uma assadeira com \u00e1gua gelada do lado para para o cozimento do a\u00e7\u00facar assim que ele atingir a cor desejada.\n2. Fique de olho e vire a forma conforme a calda escurece. Retire assim que atingur uma cor marrom dourado e mergulhe o fundo da forma na assadeira com \u00e1gua. Mexa a forma para distribuir a calda nas laterais. Se usar uma forma de silicone para assar o pudim, fa\u00e7a a calda em uma panela e depois despeje na forma;\n3. Bata no liquidificador os ovos, o doce de leite, o leite e as raspas de lim\u00e3o por 4 min.\n4. Deixe descansar 5 min e ent\u00e3o passe por uma peneira fina e devagar para retirar o ar e deixar o pudim mais liso. Despeje a massa na forma que deseja assar.\n5. Leve para assar em banho maria em forno pr\u00e9 aquecido a 180\u00b0 por 1h30min.\n6. Deixe o pudim esfriar por 1 hora em temperatura ambiente e mais 4 a 6h na geladeira.\n7. Antes de desenformar aque\u00e7a ligeiramente a forma na boca do fog\u00e3o para a calda derreter e ele se soltar.\n#docedeleite #testesddm", "created_time": "1553808614", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 542}, "tags": ["docedeleite", "testesddm"], "filter": "Normal", "comments": {"count": 3}, "type": "image", "link": "https://www.instagram.com/p/BvkS-cfh6SA/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "biaszasz"}, "position": {"x": 0.79127723, "y": 0.93567248}}]}, {"id": "2009102088575186438_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/1a4f220ebc62696fb858f6f29a6db29b/5D7F40E4/t51.2885-15/e35/c0.112.899.899/s150x150/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/b9351e124340fdbbffbb9fc72ee226bc/5D7DA8B7/t51.2885-15/e35/p320x320/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/6e911b5e0508521429ce9343c3777211/5D5CD75B/t51.2885-15/sh0.08/e35/p640x640/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553723654", "caption": {"id": "18019929037132732", "text": "Doce de leite de amendoim e arroz da Loris do @bemmaisquesalada: t\u00e3o delicioso quanto a vers\u00e3o original e com ingredientes f\u00e1ceis de encontrar e preparar!\ud83d\ude1c Ingredientes:\n500ml de leite de amendoim \n500ml de leite de arroz\n1 x\u00edcara de a\u00e7\u00facar mascavo\nPitada de sal (opcional) \n1/4 colher de ch\u00e1 de bicarbonato de s\u00f3dio\n\nModo de Preparo:\n1. Numa panela grande e alta, junte os leites vegetais, o a\u00e7\u00facar e a pitada de sal e leve ao fogo m\u00e9dio. Mexendo sempre at\u00e9 o a\u00e7\u00facar dissolver completamente. \n2. Cozinhe at\u00e9 o leite come\u00e7ar a engrossar, mexendo ocasionalmente. Abaixe o fogo para m\u00e9dio/baixo e acrescente o bicarbonato de s\u00f3dio. Mexa at\u00e9 que o leite pare de subir. \n3. Continue cozinhando por aproximadamente 30 - 40 minutos, mexendo de vez em quando at\u00e9 o creme engrossar e adquirir cor de caramelo. Se necess\u00e1rio, deixe cozinhar por mais tempo at\u00e9 atingir o ponto. \n4. Desligue o fogo e com um batedor de arame ou colher de pau, mexa o doce de leite at\u00e9 esfriar. Isso vai evitar que ele fique opaco.\n5. Depois de frio, transfira para um pote de vidro com tampa e leve ao refrigerador. \ud83c\udf1fValidade de aproximadamente 10 dias no refrigerador.", "created_time": "1553723654", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 594}, "tags": [], "filter": "Normal", "comments": {"count": 22}, "type": "image", "link": "https://www.instagram.com/p/Bvhw7RzBPYG/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "bemmaisquesalada"}, "position": {"x": 0.5378421654000001, "y": 0.8140096618}}]}, {"id": "2008380990225280811_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/dc7ffc82eb987dbabe9ef03fa7e16b70/5D6A8605/t51.2885-15/e35/s150x150/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/91011aee931312f960aa1a220741445c/5D983508/t51.2885-15/e35/s320x320/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/c968bae44a4f74e1d283f387ba64d763/5D676BE4/t51.2885-15/sh0.08/e35/s640x640/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553637692", "caption": {"id": "17869661761339034", "text": "A partir de hoje vamos te mostrar que sim, podemos fazer doce de leite em casa\ud83d\ude4c\ud83c\udffc, cozinhando o leite condensado em caixa (\u00e9 verdade!) ou lata na press\u00e3o e que dependendo do tempo de cozimento o resultado tamb\u00e9m varia! \nNossos co-criadores nos apresentam receitas que s\u00e3o sucesso garantido, assim como doces de leites veganos. E se bateu pregui\u00e7a, existem diversas texturas e sabores de doce de leite que podem variar de acordo com as marcas dispon\u00edveis no mercado, testamos para voc\u00ea!\ud83d\ude1c Al\u00e9m de uma receita de flan de doce de leite do restaurante Lilu, do Andr\u00e9 Mifano, que serve para empreendedores complementarem a renda. \nEssa semana vai ser uma del\u00edcia dif\u00edcil de resistir!\ud83d\ude0d\u2728 \ud83d\udcf7linda do @foodstudiobrasil \ud83d\udcab obrigada Guillermo!\n#testesddm #docedeleite", "created_time": "1553637692", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 833}, "tags": ["docedeleite", "testesddm"], "filter": "Normal", "comments": {"count": 48}, "type": "image", "link": "https://www.instagram.com/p/BvfM96oBm8r/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "foodstudiobrasil"}, "position": {"x": 0.2453333333, "y": 0.868}}]}, {"id": "2004623241892879405_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/002a852d2372c065d55033c73af12c52/5D7C5C1E/t51.2885-15/e35/s150x150/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/4802a342f3af54806fcf08176c592047/5D987966/t51.2885-15/e35/s320x320/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/ccce1af2f1a4cfb9755b4e3612c03282/5D795E9B/t51.2885-15/sh0.08/e35/s640x640/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553189734", "caption": {"id": "18047262058030467", "text": "Voc\u00ea tamb\u00e9m tem d\u00favidas na hora de usar creme de leite? N\u00e3o sabe a diferen\u00e7a entre o fresco, em lata e de caixinha? Fizemos um teste usando uma receita em que o creme de leite \u00e9 indispens\u00e1vel: estrogonofe. Qual deles voc\u00ea acha que se saiu melhor?\nO passo a passo da receita, e o resultado dos testes, voc\u00ea confere l\u00e1 no stories!\nDepois conta pra gente o que achou? \ud83d\ude09\n#qualcremedeleiteusar #testesddm", "created_time": "1553189734", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 419}, "tags": ["testesddm", "qualcremedeleiteusar"], "filter": "Normal", "comments": {"count": 26}, "type": "image", "link": "https://www.instagram.com/p/BvR2jexhFwt/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1997502633195465926_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/432c55ed104ed7aebca9e38e3b49eb42/5D7C8947/t51.2885-15/e35/s150x150/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/cf3f5f70dfece8feeaef868c96ba3038/5D683F3F/t51.2885-15/e35/s320x320/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/d6f13e6d1760bf90a2dc118103a424ef/5D7A2CC2/t51.2885-15/sh0.08/e35/s640x640/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1552340891", "caption": {"id": "18012065419181175", "text": "Entra no ar hoje nosso especial de leites vegetais. Quer aprender como fazer alguns dos principais sabores? Vale para veganos, intolerantes \u00e0 lactose e tamb\u00e9m para quem quer se aventurar nesse mundo cheio de possibilidades (e sabor!). Dessa vez vamos concentrar 100% do conte\u00fado no stories, com direito a bolinha salva nos destaques, para voc\u00eas poderem acessar tudinho. Fica ligado l\u00e1 em cima, porque estamos cada vez mais na horizontal do que na vertical. \ud83d\ude09\n#leitesvegetaisddm", "created_time": "1552340891", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 227}, "tags": ["leitesvegetaisddm"], "filter": "Normal", "comments": {"count": 19}, "type": "image", "link": "https://www.instagram.com/p/Bu4jg_JhezG/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1989566122873353005_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/7dd81c1429d7b417e899b3862c8e80d4/5D9D62E8/t51.2885-15/e35/s150x150/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/192c3450a0e611f189170cd57419e835/5D687918/t51.2885-15/e35/s320x320/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/16eb440052ec46eaf7d19b159d53f064/5D64814F/t51.2885-15/sh0.08/e35/s640x640/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551394785", "caption": {"id": "18040139500050333", "text": "Pensaram que a crian\u00e7ada ia ficar de fora? Para encerrar nosso especial do #carnacol\u00e9 temos duas sugest\u00f5es de sabores! Uma de nutella - mais indulgente - cria\u00e7\u00e3o da super Thamires, do @sundayslices , que fez at\u00e9 um v\u00eddeo com o passo a passo do preparo (olha l\u00e1 no nosso stories, que t\u00e1 demais). E uma vers\u00e3o mais \"nutritiva\" para sustentar a molecada, que apelidamos - carinhosamente - de nutridinho.\n\nNutella \ud83c\udf30\n120ml de leite integral\n300g de creme de leite\n5 col de sopa de nutella\n\nNutridinho\ud83c\udf4c\ud83c\udf53\n2 bananas\n10 morangos\n15 amoras\n200g de leite condensado (opcional)\n100ml de leite / suco de laranja ou ma\u00e7\u00e3\n\nModo de preparo: \nBater todos os ingredientes no liquidificador, colocar em saquinhos de sacol\u00e9 e levar ao freezer at\u00e9 congelar.", "created_time": "1551394785", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 205}, "tags": ["carnacol\u00e9"], "filter": "Normal", "comments": {"count": 1}, "type": "carousel", "link": "https://www.instagram.com/p/BucW9j7BHMt/", "location": null, "attribution": null, "users_in_photo": [], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/7dd81c1429d7b417e899b3862c8e80d4/5D9D62E8/t51.2885-15/e35/s150x150/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/192c3450a0e611f189170cd57419e835/5D687918/t51.2885-15/e35/s320x320/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/16eb440052ec46eaf7d19b159d53f064/5D64814F/t51.2885-15/sh0.08/e35/s640x640/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [], "type": "image"}, {"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/c25066e6d1f92e7c74257a2ce1ac853f/5D9B814B/t51.2885-15/e35/s150x150/51743745_2114555088623441_8818939011336787726_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/cc8169860806a07dd669bc0f291545a0/5D612033/t51.2885-15/e35/s320x320/51743745_2114555088623441_8818939011336787726_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/543a3d620ca8eeb70040e028a29db423/5D7902CE/t51.2885-15/sh0.08/e35/s640x640/51743745_2114555088623441_8818939011336787726_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [], "type": "image"}]}, {"id": "1989226715096042136_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/1634496256d243480ccaa5736e5b609b/5D6E923F/t51.2885-15/e35/c0.133.1066.1066/s150x150/51739973_363256227606438_3279313985731049535_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 399, "url": "https://scontent.cdninstagram.com/vp/8d384027348276d1f840ca6710329d83/5D78FE44/t51.2885-15/e35/p320x320/51739973_363256227606438_3279313985731049535_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 799, "url": "https://scontent.cdninstagram.com/vp/1495fcc9e98106a61669e70aee46e69e/5D9D8613/t51.2885-15/sh0.08/e35/p640x640/51739973_363256227606438_3279313985731049535_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551354325", "caption": {"id": "17963454436235040", "text": "Bom dia com mais 3 ideias de sabor, que a @joyce.galvao criou: seriguela com mel, caju e bellini, gin e lichia. Ela, que al\u00e9m de super confeiteira, escreve maravilhosamente bem, fez essa introdu\u00e7\u00e3o deliciosa:\n\nGelinho lembra inf\u00e2ncia, daquelas bem do interior, montada em uma bicicleta e sem tempo para voltar para casa. Sacol\u00e9, dim dim, brasinha, tabu, n\u00f3 cego, chup chup, j\u00e1-j\u00e1... tem nome que n\u00e3o acaba mais e receita tamb\u00e9m. --Seriguela\n1 x\u00edcara (ch\u00e1) / 240mL polpa de seriguela\n2 colheres sopa mel\n200mL cacha\u00e7a \nLave a seriguela em \u00e1gua corrente. \nColoque a fruta em uma peneira e esprema at\u00e9 retirar o m\u00e1ximo poss\u00edvel da polpa.\nReserve a polpa coada e em uma tigela junte o baga\u00e7o com 1 x\u00edcara (ch\u00e1) / 240mL \u00e1gua filtrada. Aperte bem, retirando a polpa restante. Coe e junte \u00e0 primeira polpa retirada. Coe mais uma vez em peneira fina, adoce com mel, junte a cacha\u00e7a e coloque o suco nos saquinhos para gelinho.\nLeve ao congelador por 6 horas. --Caju e bellini \n1 unidade caju fresco\n1 unidade p\u00eassego fresco\n\u00bd x\u00edcara (ch\u00e1) / 120mL espumante \nSuco e raspas de \u00bd lim\u00e3o siciliano\n\nLave as frutas em \u00e1gua corrente.\nCorte o caju em peda\u00e7os, assim como o p\u00eassego (com casca).\nNo liquidificador junte as frutas com o espumante e bata por 1 minuto.\nJunte o suco e raspas de lim\u00e3o e coloque nos saquinhos de sacol\u00e9. -- Gin \u0026 lychia \n3 unidades nectarina fresca \n15 unidades lychia fresca\n2 colheres (sopa) Grand Manier\n80mL gin \nRemova a pele da lychia e retire o caro\u00e7o.\nCorte a nectarina em peda\u00e7os, com as casca.\nLeve tudo ao liquidificador com o licor de laranja. \nProcesse, coe, junte o gin e coloque nos saquinhos de n\u00f3 cego! \nRendimento: 3 unidades cada receita\nTempo de preparo: a jato\nValidade: 1 m\u00eas no congelador\n#carnacol\u00e9ddm", "created_time": "1551354325", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 387}, "tags": ["carnacol\u00e9ddm"], "filter": "Normal", "comments": {"count": 11}, "type": "image", "link": "https://www.instagram.com/p/BubJyhzBEqY/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1988839681030441466_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/f10edf969c85aa78390c51da63149e47/5D5A5271/t51.2885-15/e35/c0.135.1080.1080a/s150x150/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/2d1923d5e81601bcb28218614c2739cf/5D5CD1C1/t51.2885-15/e35/p320x320/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/b5b365f7d95f4416d1af729dfe21dd4e/5D799F3C/t51.2885-15/sh0.08/e35/p640x640/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551308187", "caption": {"id": "18019616965125962", "text": "O tom sobre tom da foto n\u00e3o d\u00e1 o destaque que essa receita merece. Pinacolada no saquinho, ou melhor, nossa sacolada, o sacol\u00e9 mais descolado do carnaval. Se animou em fazer? Ent\u00e3o marca aqui os amigos pra j\u00e1 organizar a compra dos ingredientes: \ud83c\udf4d\ud83e\udd65 80g de coco fresco ralado\n200ml de leite de coco\n200ml de suco de abacaxi\n395g de leite condensado\n60ml de rum (ou a gosto)\n\nBater todos os ingredientes no liquidificador, colocar em saquinhos de sacol\u00e9 e levar ao freezer at\u00e9 congelar. \nRende cerca de 15 unidades", "created_time": "1551308187", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 332}, "tags": [], "filter": "Normal", "comments": {"count": 25}, "type": "image", "link": "https://www.instagram.com/p/BuZxycPBUn6/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1988679136595736539_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/4b59d833bd4c9a86d5f1fa2ecc020323/5D9DA4DE/t51.2885-15/e35/c0.112.899.899/s150x150/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/6441d599bca9bffe2db3209760c1939f/5D9914DE/t51.2885-15/e35/p320x320/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/0d10035920938ee9acb8c118289b8b8a/5D9D1989/t51.2885-15/sh0.08/e35/p640x640/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551289048", "caption": {"id": "18025182826101318", "text": "As sugest\u00f5es da @biaszasz para o nosso #carnacol\u00e9ddm s\u00e3o deliciosas e agradam tanto os \u201ccachaceiros\u201d quanto os f\u00e3s de gin. A primeira vers\u00e3o combina lim\u00e3o com melado de cana, e a segunda a\u00e7a\u00ed com lim\u00e3o. \nAnota as duas receitas:\n\nIngredientes sacol\u00e9 cacha\u00e7a\n250ml de cacha\u00e7a\n4 lim\u00f5es\n4 col de mel ou melado de cana\n1 x\u00edc de gelo \nModo de preparo:\n1. Lave os lim\u00f5es, retire as extremidades, corte em 4 no comprimento e retire a parte branca do centro do lim\u00e3o;\n2. Coloque todos os ingredientes no liquidificador e bata bem por 4 a 5 min. Passe por uma peneira e depois coloque nos saquinho de geladinho. \nIngredientes sacol\u00e9 gin a\u00e7a\u00ed:\n400ml de polpa de a\u00e7a\u00ed congelada\n400ml de gin\n4 col de sopa de a\u00e7\u00facar\nsuco de 2 lim\u00f5es\n2 x\u00edc de gelo \nModo de preparo:\n1. Coloque todos os ingredientes no liquidificador e bata por 5 min. Em seguida coloque em saquinhos de sacol\u00e9 e leve ao freezer at\u00e9 congelar.", "created_time": "1551289048", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 254}, "tags": ["carnacol\u00e9ddm"], "filter": "Normal", "comments": {"count": 4}, "type": "image", "link": "https://www.instagram.com/p/BuZNSNlBPfb/", "location": null, "attribution": null, "users_in_photo": []}], "meta": {"code": 200}}"
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Na tigela da batedeira coloque o leite gelado e dissolva o fermento, em seguida coloque a farinha\npor cima, o ovo, o a\u00e7\u00facar, o sal e metade da manteiga (30g) em temperatura ambiente cortada em cubos, respeite a ordem dos ingredientes. Utilize uma batedeira planet\u00e1ria com o batedor em\nformato de gancho ou fa\u00e7a na m\u00e3o.\n2. Comece batendo na velocidade baixa por 2 minutos, depois aumente a velocidade, quando\nformar uma bola e desgrudar das bordas, deixe batendo por mais 5 minutos.\n3. Comece a adicionar o restante da manteiga (30g) cortada em cubos e em temperatura ambiente\n(uns 6 cubos). Coloque 1 cubo no meio da massa e continue batendo, s\u00f3 adicione a pr\u00f3xima manteiga quando a anterior estiver totalmente incorporada. Depois de incorporada a manteiga retire da batedeira, coloque em uma tigela, cubra com o pl\u00e1stico filme e leve a geladeira por 2h.\n4. Enquanto isso prepare o recheio. Coloque todos os ingredientes em uma tigela e derreta em banho maria. Reserve em temperatura ambiente, n\u00e3o coloque na geladeira.\n5. Depois de 2h retire a massa da geladeira e com a ajuda de um rolo sobre uma superf\u00edcie enfarinhada abra a massa o mais fino que conseguir. Como a massa \u00e9 bem el\u00e1stica ela pode contrair um pouco depois de aberta, continue abrindo at\u00e9 alcan\u00e7ar a espessura desejada. Quanto mais fina, mais camadas ela ter\u00e1 e o recheio se sobressai, se for mais grossa vai ficar mais massa do que recheio.\n(Continua nos coment\u00e1rios...)", "created_time": "1557518710", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 616}, "tags": [], "filter": "Normal", "comments": {"count": 12}, "type": "image", "link": "https://www.instagram.com/p/BxS3a_bn1fI/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "biaszasz"}, "position": {"x": 0.26323985, "y": 0.79532164}}]}, {"id": "2040889678866749857_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/2f67054a31823ab60389643c0df506fe/5D650931/t51.2885-15/e35/s150x150/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/a16709bb016590e476fcd40c27249797/5D79B2C1/t51.2885-15/e35/s320x320/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/b59496880c51c76fb6a1784e17f3c446/5D7B0C96/t51.2885-15/sh0.08/e35/s640x640/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557513030", "caption": {"id": "18067030531018068", "text": "Quem disse que n\u00e3o d\u00e1 para fazer croissants caseiros? A @biaszasz prova que sim - s\u00e3o trabalhosos, mas ficam mais gostosos quando feitos em casa!\ud83d\udc97 Ingredientes da massa folhada para croissants:\n15g de fermento fresco\n250g de farinha de boa qualidade \n65g de \u00e1gua filtrada\n65g de leite integral\n10g de leite em p\u00f3 \n5g de sal fino\n25g de a\u00e7\u00facar refinado\n200g de manteiga sem sal \nModo de preparo da massa:\n1. Em primeiro lugar prepare a manteiga. Com ela gelada, usando um rolo e bastante farinha para enfarinhar a bancada abra a manteiga em uma quadrado de mais ou menos 15cm de lado.\n2. Embale a manteiga no pl\u00e1stico filme e deixe na geladeira, porque voc\u00ea vai precisar dela bem gelada para incorporar \u00e0 massa. Voc\u00ea j\u00e1 pode abrir a manteiga em cima do pl\u00e1stico filme para facilitar\n3. Na batedeira usando o batedor em formato de gancho, adicione nesta ordem, o fermento, a farinha de trigo, o sal e o a\u00e7\u00facar. Ligue em velocidade baixa.\n4. Aos poucos acrescente o leite, a \u00e1gua e o leite em p\u00f3 dissolvido na \u00e1gua. Continue batendo em velocidade baixa at\u00e9 que todos os ingredientes estejam incorporados.\n5. Em seguida aumente a velocidade e deixe a batedeira trabalhar a massa por mais 10 min.\n6. Ent\u00e3o desligue a batedeira, retira a massa, forme uma bola e d\u00ea uma ligeira achatada, cubra com o pl\u00e1stico filme e leve a geladeira por 4h antes de abrir. \ud83c\udf1fIncorporando a manteiga:\nAs camadas de uma massa folhada se formam gra\u00e7as a incorpora\u00e7\u00e3o da manteiga e as dobras efetuadas para formarem as folhas. Assim quando a massa vai ao forno a \u00e1gua da manteiga evapora e cria o ar entre uma camada e outra. As fotos do post mostram esse passo a passo.\n7. Ap\u00f3s o tempo de descanso, retire a massa e a manteiga da geladeira. Abra a massa com a ajuda de um rolo e farinha para enfarinhar a bancada de trabalho.\n8. Abra em um quadrado, no qual a manteiga se encaixe no centro.\n9. 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Imagina o cheiro desse p\u00e3o doce pela casa? J\u00e1 conseguimos sentir...\ud83e\udd24\nRendimento: 1 f\u00f4rma retangular 24x12cm.\n\nMassa:\n4 \u00be x\u00edcara de ch\u00e1 + 1 col de sopa de farinha de trigo\n\u00bc x\u00edcara de ch\u00e1 + 2 col de sopa de a\u00e7\u00facar refinado\n3 \u00bc col de ch\u00e1 de fermento biol\u00f3gico seco\n\u00be col de ch\u00e1 de sal refinado\n\u00bd x\u00edcara de ch\u00e1 de leite integral\n1/3 x\u00edcara  de ch\u00e1 + 2 col de ch\u00e1 de \u00e1gua filtrada\n1 col de ch\u00e1 de extrato de baunilha\n3 ovos\n\nRecheio:\n1 x\u00edcara de ch\u00e1 de a\u00e7\u00facar refinado\n2 col de ch\u00e1 de canela em p\u00f3\nRaspas de \u00bd laranja\n\u00bc x\u00edcara de ch\u00e1 de manteiga noisette\n\nModo de preparo:\nRecheio:\n1. Coloque a manteiga em uma panela e derreta em fogo m\u00e9dio at\u00e9 que ela adquira uma\ncolora\u00e7\u00e3o dourada. Retire a espuma formada e reserve.\n2. Em uma tigela misture o a\u00e7\u00facar, a canela e as raspas de laranja. Reserve.\n\nMassa:\n1. Na tigela da batedeira junte 3 x\u00edcaras de ch\u00e1 de farinha de trigo, o a\u00e7\u00facar, o fermento e sal. Reserve.\n2. Em uma panela pequena junte o leite, \u00e1gua e manteiga. Aque\u00e7a at\u00e9 a manteiga derreter e a\nmistura atingir 50 \u00b0C. Junte o extrato.\n3. Com o gancho comece a bater a mistura de secos em velocidade baixa, verta lentamente a\nmistura morna de l\u00edquidos. Junte os ovos, aumente a velocidade da batedeira e bata at\u00e9 formar uma massa lisa e homog\u00eanea.\n4. Junte mais 1 \u00bd x\u00edcara de ch\u00e1 de farinha de trigo e bata at\u00e9 homogeneizar.\n5. Unte uma tigela limpa e seca com \u00f3leo. Besunte as m\u00e3os com o \u00f3leo e retire a massa da batedeira. Transfira para o bowl untado, cubra com filme pl\u00e1stico e um pano de prato limpo.\n6. Deixe a massa descansar em local seco e quente por 1 hora, ou at\u00e9 dobrar de tamanho.\n(continua nos coment\u00e1rios...)", "created_time": "1557509706", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 1149}, "tags": [], "filter": "Normal", "comments": {"count": 22}, "type": "image", "link": "https://www.instagram.com/p/BxSmP4ihrCF/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "joyce.galvao"}, "position": {"x": 0.2383252572, "y": 0.7552334698000001}}]}, {"id": "2040290402237858599_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/d6a703e06cd2e3ad07c9a8b3fddd6076/5D612178/t51.2885-15/e35/s150x150/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/e00d33867019d27c0ed04d9caf03199d/5D9D6488/t51.2885-15/e35/s320x320/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/7dd3c2d6716aa197eb8108e5a08e0525/5D7CD6DF/t51.2885-15/sh0.08/e35/s640x640/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557441591", "caption": {"id": "17969591632249792", "text": "Hoje no nosso stories, mostramos uma alternativa saud\u00e1vel que a @lucanacozinha trouxe, de bisnaguinha caseira com ingredientes de verdade para colocar na lancheira das crian\u00e7as e tamb\u00e9m ensinamos o P\u00e3o mais f\u00e1cil do mundo da @luizacirello como alternativa para quem quer come\u00e7ar a se aventurar no mundo dos p\u00e3es! #paesddm", "created_time": "1557441591", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 416}, "tags": ["paesddm"], "filter": "Normal", "comments": {"count": 8}, "type": "carousel", "link": "https://www.instagram.com/p/BxQkU-YBsMn/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.492, "y": 0.8786666667}}, {"user": {"username": "luizacirello"}, "position": {"x": 0.7813333333, "y": 0.892}}], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/d6a703e06cd2e3ad07c9a8b3fddd6076/5D612178/t51.2885-15/e35/s150x150/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/e00d33867019d27c0ed04d9caf03199d/5D9D6488/t51.2885-15/e35/s320x320/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/7dd3c2d6716aa197eb8108e5a08e0525/5D7CD6DF/t51.2885-15/sh0.08/e35/s640x640/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.492, "y": 0.8786666667}}], "type": "image"}, {"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/e59c11eedaa95013966db35fdfbd54a7/5D9F54CE/t51.2885-15/e35/s150x150/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/5731bbb4c4dd8fd89ccfe30a26c8db59/5D5E0CC3/t51.2885-15/e35/s320x320/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/8365923843bb8811186b007dc9208cf5/5D5FA42F/t51.2885-15/sh0.08/e35/s640x640/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [{"user": {"username": "luizacirello"}, "position": {"x": 0.7813333333, "y": 0.892}}], "type": "image"}]}, {"id": "2040188006954350014_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/54b02cd76dd7b6b1d45796bb8f7e8b0d/5D5B369B/t51.2885-15/e35/s150x150/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/2ba925193560a81468e009861f62b562/5D7B596B/t51.2885-15/e35/s320x320/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/17e36d36f2636ab092b506e8eb56a9fc/5D807F3C/t51.2885-15/sh0.08/e35/s640x640/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557429384", "caption": {"id": "17887583959331713", "text": "Assado de queijo com presunto (Joelho)\n\nIngredientes \nPara Massa 2 x\u00edcaras (ch\u00e1) de farinha de trigo \n7g de fermento biol\u00f3gico seco \n1/2 x\u00edcara (ch\u00e1) de leite morno\n 2 colheres (sopa) de a\u00e7\u00facar \n1 ovo 1 colher (ch\u00e1) de sal \n1 colher (sopa) de \u00f3leo \n1 colher (sopa) de azeite \nPara o Recheio e Montagem\n 50g de queijo ralado \n50g de presunto ralado \n4 colheres (sopa) de milho verde \n8 unidades de azeitonas picadas \n1 tomate sem sementes picado \n1 ovo e \noregano \nModo de Preparo Da Massa \n1- Numa tigela, deposite a farinha, abra uma cavidade no centro da tigela, deposite o fermento, adicione metade do leite morno, fa\u00e7a um mingau e cubra o mesmo com o restante da farinha que estava nas laterais da tigela. Quando um racho se formar na \u00a0superf\u00edcie, continue  2- Acrescente o sal, o a\u00e7\u00facar, o \u00f3leo, o azeite, o ovo, o restante do leite e sove a massa por 10min. Passado o tempo, cubra a massa com uma toalha e deixe crescer at\u00e9 dobrar de volume. \nDo Recheio e Montagem \n1 \u2013 Ligue o forno para aquecer a 190C, separe assadeiras.\n2- Numa tigela, misture o queijo, o presunto, o milho, as azeitonas, o tomate e reserve. \n3- Divida a massa em duas partes, abra uma delas em formato retangular.\n4- No centro, deposite metade do recheio e cubra o mesmo com as bordas da massa como se estivesse formando um envelope. Corte peda\u00e7os de 3 dedos e os disponha numa assadeira deixando espa\u00e7o entre os mesmos. Repita o procedimento com a outra metade dos ingredientes.\n5- Pincele o ovo, salpique o oregano e asse por 20min ou at\u00e9 que fiquem dourados. Sirva a seguir.", "created_time": "1557429384", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 893}, "tags": [], "filter": "Normal", "comments": {"count": 16}, "type": "image", "link": "https://www.instagram.com/p/BxQNC7VhrW-/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "vitorcorrea13"}, "position": {"x": 0.3533333333, "y": 0.9666666667}}]}, {"id": "2039615761920010622_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/e0eef2b0cd64330d001ade793ff05ffc/5D60CAB2/t51.2885-15/e35/s150x150/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/4226cb93d5a021887001ae713782bb78/5D5E4E42/t51.2885-15/e35/s320x320/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/792c268fb46d7ae17a5e12d0f1037195/5D694715/t51.2885-15/sh0.08/e35/s640x640/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557361167", "caption": {"id": "18063606427008402", "text": "Hoje no stories, mostramos como come\u00e7ar seu levain do zero com dicas da @jubernucci e da @lucanacozinha, e al\u00e9m disso, a Ju mostrou como fazer o p\u00e3o com fermenta\u00e7\u00e3o natural assim como faz na Partilha! Todos os passos vc encontra tamb\u00e9m nos destaques! #paesddm", "created_time": "1557361167", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": true, "likes": {"count": 469}, "tags": ["paesddm"], "filter": "Normal", "comments": {"count": 18}, "type": "carousel", "link": "https://www.instagram.com/p/BxOK7qnh6l-/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "jubernucci"}, "position": {"x": 0.7866666667000001, "y": 0.7173333333}}, {"user": {"username": "lucanacozinha"}, "position": {"x": 0.7666666667, "y": 0.6000000000000001}}], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": 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"1557261362", "caption": {"id": "17985188266241698", "text": "\u00c9 dif\u00edcil resistir ao p\u00e3o quentinho saindo do forno e por esse motivo, ao longo dessa semana vamos mostrar algumas vers\u00f5es de p\u00e3es para lancheira, para empreender, uma vers\u00e3o bem f\u00e1cil para fazer de caf\u00e9 da manh\u00e3 e at\u00e9 como come\u00e7ar seu levain do zero!", "created_time": "1557261362", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 684}, "tags": [], "filter": "Normal", "comments": {"count": 56}, "type": "image", "link": "https://www.instagram.com/p/BxLMkXVhm6r/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2019075059075047420_2917159", "user": {"id": "2917159", 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Ao final, mostramos diversas receitas das cl\u00e1ssicas \u00e0s mais modernas para vc se preparar para Semana Santa\ud83d\udcab!", "created_time": "1554912525", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 321}, "tags": [], "filter": "Normal", "comments": {"count": 7}, "type": "image", "link": "https://www.instagram.com/p/BwFMhGXBN_8/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2014171336737601753_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/597da458db34875f9a39fdeba87524fb/5CE55EFC/t51.2885-15/e35/s150x150/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/065cb295123b649279a2173b394aaa0b/5CE50204/t51.2885-15/e35/s320x320/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/429e6cbcc803aee60eb7331d3305a906/5CE4EEC3/t51.2885-15/e35/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1554328043", "caption": {"id": "18020369143177909", "text": "Chegou outono e a Polenta da @lucanacozinha com esse pesto brasileir\u00edssimo de salsa e castanha de caju fica perfeito com a nova esta\u00e7\u00e3o!\ud83d\udc4c\ud83c\udffc\ud83d\ude0b Uma tigelinha de puro conforto!\n#testesddm #molhopesto", "created_time": "1554328043", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 427}, "tags": ["testesddm", "molhopesto"], "filter": "Normal", "comments": {"count": 12}, "type": "video", "link": "https://www.instagram.com/p/BvzxijDBLjZ/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.0, "y": 0.0}}], "videos": {"standard_resolution": {"width": 640, "height": 640, "url": 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Essa semana vamos te mostrar diversas maneiras de preparar o molho e alcan\u00e7ar um resultado maravilhoso! Sobrou algum verde na geladeira, a resposta \u00e9 certeira: Vamos de Pesto!\n#pestoddm", "created_time": "1554218615", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 329}, "tags": ["pestoddm"], "filter": "Normal", "comments": {"count": 11}, "type": "image", "link": "https://www.instagram.com/p/Bvwg_Vqhx4G/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2009814789752595584_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/82ca5baf0d71c292765d522ca44900e7/5D6296E7/t51.2885-15/e35/c180.0.720.720a/s150x150/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 213, "url": "https://scontent.cdninstagram.com/vp/e62e907b349cc38e09400170e86a1dd9/5D79C609/t51.2885-15/e35/s320x320/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 426, "url": "https://scontent.cdninstagram.com/vp/554a3d4419b07e9357ed2e8d3aef8e71/5D6DD85E/t51.2885-15/sh0.08/e35/s640x640/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553808614", "caption": {"id": "17874244213327781", "text": "O pudim \u00e9 aquela sobremesa que sempre agrada, mas que tal dar um toque a mais com essa receita da @biaszasz que leva doce de leite?!\ud83d\ude0d Ingredientes:\n3 ovos\n330g de doce de leite\n330g de leite integral\nraspas de 1 lim\u00e3o\n100g de a\u00e7\u00facar\n50g de \u00e1gua\n\nModo de preparo:\n1. Coloque o a\u00e7\u00facar e a \u00e1gua na forma de pudim e leve na boca do fogo para caramelizar. Mantenha uma assadeira com \u00e1gua gelada do lado para para o cozimento do a\u00e7\u00facar assim que ele atingir a cor desejada.\n2. Fique de olho e vire a forma conforme a calda escurece. Retire assim que atingur uma cor marrom dourado e mergulhe o fundo da forma na assadeira com \u00e1gua. Mexa a forma para distribuir a calda nas laterais. Se usar uma forma de silicone para assar o pudim, fa\u00e7a a calda em uma panela e depois despeje na forma;\n3. Bata no liquidificador os ovos, o doce de leite, o leite e as raspas de lim\u00e3o por 4 min.\n4. Deixe descansar 5 min e ent\u00e3o passe por uma peneira fina e devagar para retirar o ar e deixar o pudim mais liso. Despeje a massa na forma que deseja assar.\n5. Leve para assar em banho maria em forno pr\u00e9 aquecido a 180\u00b0 por 1h30min.\n6. Deixe o pudim esfriar por 1 hora em temperatura ambiente e mais 4 a 6h na geladeira.\n7. Antes de desenformar aque\u00e7a ligeiramente a forma na boca do fog\u00e3o para a calda derreter e ele se soltar.\n#docedeleite #testesddm", "created_time": "1553808614", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 542}, "tags": ["docedeleite", "testesddm"], "filter": "Normal", "comments": {"count": 3}, "type": "image", "link": "https://www.instagram.com/p/BvkS-cfh6SA/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "biaszasz"}, "position": {"x": 0.79127723, "y": 0.93567248}}]}, {"id": "2009102088575186438_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/1a4f220ebc62696fb858f6f29a6db29b/5D7F40E4/t51.2885-15/e35/c0.112.899.899/s150x150/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/b9351e124340fdbbffbb9fc72ee226bc/5D7DA8B7/t51.2885-15/e35/p320x320/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/6e911b5e0508521429ce9343c3777211/5D5CD75B/t51.2885-15/sh0.08/e35/p640x640/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553723654", "caption": {"id": "18019929037132732", "text": "Doce de leite de amendoim e arroz da Loris do @bemmaisquesalada: t\u00e3o delicioso quanto a vers\u00e3o original e com ingredientes f\u00e1ceis de encontrar e preparar!\ud83d\ude1c Ingredientes:\n500ml de leite de amendoim \n500ml de leite de arroz\n1 x\u00edcara de a\u00e7\u00facar mascavo\nPitada de sal (opcional) \n1/4 colher de ch\u00e1 de bicarbonato de s\u00f3dio\n\nModo de Preparo:\n1. Numa panela grande e alta, junte os leites vegetais, o a\u00e7\u00facar e a pitada de sal e leve ao fogo m\u00e9dio. Mexendo sempre at\u00e9 o a\u00e7\u00facar dissolver completamente. \n2. Cozinhe at\u00e9 o leite come\u00e7ar a engrossar, mexendo ocasionalmente. Abaixe o fogo para m\u00e9dio/baixo e acrescente o bicarbonato de s\u00f3dio. Mexa at\u00e9 que o leite pare de subir. \n3. Continue cozinhando por aproximadamente 30 - 40 minutos, mexendo de vez em quando at\u00e9 o creme engrossar e adquirir cor de caramelo. Se necess\u00e1rio, deixe cozinhar por mais tempo at\u00e9 atingir o ponto. \n4. Desligue o fogo e com um batedor de arame ou colher de pau, mexa o doce de leite at\u00e9 esfriar. Isso vai evitar que ele fique opaco.\n5. Depois de frio, transfira para um pote de vidro com tampa e leve ao refrigerador. \ud83c\udf1fValidade de aproximadamente 10 dias no refrigerador.", "created_time": "1553723654", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 594}, "tags": [], "filter": "Normal", "comments": {"count": 22}, "type": "image", "link": "https://www.instagram.com/p/Bvhw7RzBPYG/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "bemmaisquesalada"}, "position": {"x": 0.5378421654000001, "y": 0.8140096618}}]}, {"id": "2008380990225280811_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/dc7ffc82eb987dbabe9ef03fa7e16b70/5D6A8605/t51.2885-15/e35/s150x150/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/91011aee931312f960aa1a220741445c/5D983508/t51.2885-15/e35/s320x320/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/c968bae44a4f74e1d283f387ba64d763/5D676BE4/t51.2885-15/sh0.08/e35/s640x640/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553637692", "caption": {"id": "17869661761339034", "text": "A partir de hoje vamos te mostrar que sim, podemos fazer doce de leite em casa\ud83d\ude4c\ud83c\udffc, cozinhando o leite condensado em caixa (\u00e9 verdade!) ou lata na press\u00e3o e que dependendo do tempo de cozimento o resultado tamb\u00e9m varia! \nNossos co-criadores nos apresentam receitas que s\u00e3o sucesso garantido, assim como doces de leites veganos. E se bateu pregui\u00e7a, existem diversas texturas e sabores de doce de leite que podem variar de acordo com as marcas dispon\u00edveis no mercado, testamos para voc\u00ea!\ud83d\ude1c Al\u00e9m de uma receita de flan de doce de leite do restaurante Lilu, do Andr\u00e9 Mifano, que serve para empreendedores complementarem a renda. \nEssa semana vai ser uma del\u00edcia dif\u00edcil de resistir!\ud83d\ude0d\u2728 \ud83d\udcf7linda do @foodstudiobrasil \ud83d\udcab obrigada Guillermo!\n#testesddm #docedeleite", "created_time": "1553637692", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 833}, "tags": ["docedeleite", "testesddm"], "filter": "Normal", "comments": {"count": 48}, "type": "image", "link": "https://www.instagram.com/p/BvfM96oBm8r/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "foodstudiobrasil"}, "position": {"x": 0.2453333333, "y": 0.868}}]}, {"id": "2004623241892879405_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/002a852d2372c065d55033c73af12c52/5D7C5C1E/t51.2885-15/e35/s150x150/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/4802a342f3af54806fcf08176c592047/5D987966/t51.2885-15/e35/s320x320/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/ccce1af2f1a4cfb9755b4e3612c03282/5D795E9B/t51.2885-15/sh0.08/e35/s640x640/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553189734", "caption": {"id": "18047262058030467", "text": "Voc\u00ea tamb\u00e9m tem d\u00favidas na hora de usar creme de leite? N\u00e3o sabe a diferen\u00e7a entre o fresco, em lata e de caixinha? Fizemos um teste usando uma receita em que o creme de leite \u00e9 indispens\u00e1vel: estrogonofe. Qual deles voc\u00ea acha que se saiu melhor?\nO passo a passo da receita, e o resultado dos testes, voc\u00ea confere l\u00e1 no stories!\nDepois conta pra gente o que achou? \ud83d\ude09\n#qualcremedeleiteusar #testesddm", "created_time": "1553189734", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 419}, "tags": ["testesddm", "qualcremedeleiteusar"], "filter": "Normal", "comments": {"count": 26}, "type": "image", "link": "https://www.instagram.com/p/BvR2jexhFwt/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1997502633195465926_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/432c55ed104ed7aebca9e38e3b49eb42/5D7C8947/t51.2885-15/e35/s150x150/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/cf3f5f70dfece8feeaef868c96ba3038/5D683F3F/t51.2885-15/e35/s320x320/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/d6f13e6d1760bf90a2dc118103a424ef/5D7A2CC2/t51.2885-15/sh0.08/e35/s640x640/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1552340891", "caption": {"id": "18012065419181175", "text": "Entra no ar hoje nosso especial de leites vegetais. Quer aprender como fazer alguns dos principais sabores? Vale para veganos, intolerantes \u00e0 lactose e tamb\u00e9m para quem quer se aventurar nesse mundo cheio de possibilidades (e sabor!). Dessa vez vamos concentrar 100% do conte\u00fado no stories, com direito a bolinha salva nos destaques, para voc\u00eas poderem acessar tudinho. Fica ligado l\u00e1 em cima, porque estamos cada vez mais na horizontal do que na vertical. \ud83d\ude09\n#leitesvegetaisddm", "created_time": "1552340891", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 227}, "tags": ["leitesvegetaisddm"], "filter": "Normal", "comments": {"count": 19}, "type": "image", "link": "https://www.instagram.com/p/Bu4jg_JhezG/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1989566122873353005_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/7dd81c1429d7b417e899b3862c8e80d4/5D9D62E8/t51.2885-15/e35/s150x150/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/192c3450a0e611f189170cd57419e835/5D687918/t51.2885-15/e35/s320x320/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/16eb440052ec46eaf7d19b159d53f064/5D64814F/t51.2885-15/sh0.08/e35/s640x640/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551394785", "caption": {"id": "18040139500050333", "text": "Pensaram que a crian\u00e7ada ia ficar de fora? Para encerrar nosso especial do #carnacol\u00e9 temos duas sugest\u00f5es de sabores! Uma de nutella - mais indulgente - cria\u00e7\u00e3o da super Thamires, do @sundayslices , que fez at\u00e9 um v\u00eddeo com o passo a passo do preparo (olha l\u00e1 no nosso stories, que t\u00e1 demais). E uma vers\u00e3o mais \"nutritiva\" para sustentar a molecada, que apelidamos - carinhosamente - de nutridinho.\n\nNutella \ud83c\udf30\n120ml de leite integral\n300g de creme de leite\n5 col de sopa de nutella\n\nNutridinho\ud83c\udf4c\ud83c\udf53\n2 bananas\n10 morangos\n15 amoras\n200g de leite condensado (opcional)\n100ml de leite / suco de laranja ou ma\u00e7\u00e3\n\nModo de preparo: \nBater todos os ingredientes no liquidificador, colocar em saquinhos de sacol\u00e9 e levar ao freezer at\u00e9 congelar.", "created_time": "1551394785", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 205}, "tags": ["carnacol\u00e9"], "filter": "Normal", "comments": {"count": 1}, "type": "carousel", "link": "https://www.instagram.com/p/BucW9j7BHMt/", "location": null, "attribution": null, "users_in_photo": [], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/7dd81c1429d7b417e899b3862c8e80d4/5D9D62E8/t51.2885-15/e35/s150x150/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/192c3450a0e611f189170cd57419e835/5D687918/t51.2885-15/e35/s320x320/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/16eb440052ec46eaf7d19b159d53f064/5D64814F/t51.2885-15/sh0.08/e35/s640x640/51852457_839831289694029_3538701801012222592_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [], "type": "image"}, {"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/c25066e6d1f92e7c74257a2ce1ac853f/5D9B814B/t51.2885-15/e35/s150x150/51743745_2114555088623441_8818939011336787726_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/cc8169860806a07dd669bc0f291545a0/5D612033/t51.2885-15/e35/s320x320/51743745_2114555088623441_8818939011336787726_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/543a3d620ca8eeb70040e028a29db423/5D7902CE/t51.2885-15/sh0.08/e35/s640x640/51743745_2114555088623441_8818939011336787726_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [], "type": "image"}]}, {"id": "1989226715096042136_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/1634496256d243480ccaa5736e5b609b/5D6E923F/t51.2885-15/e35/c0.133.1066.1066/s150x150/51739973_363256227606438_3279313985731049535_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 399, "url": "https://scontent.cdninstagram.com/vp/8d384027348276d1f840ca6710329d83/5D78FE44/t51.2885-15/e35/p320x320/51739973_363256227606438_3279313985731049535_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 799, "url": "https://scontent.cdninstagram.com/vp/1495fcc9e98106a61669e70aee46e69e/5D9D8613/t51.2885-15/sh0.08/e35/p640x640/51739973_363256227606438_3279313985731049535_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551354325", "caption": {"id": "17963454436235040", "text": "Bom dia com mais 3 ideias de sabor, que a @joyce.galvao criou: seriguela com mel, caju e bellini, gin e lichia. Ela, que al\u00e9m de super confeiteira, escreve maravilhosamente bem, fez essa introdu\u00e7\u00e3o deliciosa:\n\nGelinho lembra inf\u00e2ncia, daquelas bem do interior, montada em uma bicicleta e sem tempo para voltar para casa. Sacol\u00e9, dim dim, brasinha, tabu, n\u00f3 cego, chup chup, j\u00e1-j\u00e1... tem nome que n\u00e3o acaba mais e receita tamb\u00e9m. --Seriguela\n1 x\u00edcara (ch\u00e1) / 240mL polpa de seriguela\n2 colheres sopa mel\n200mL cacha\u00e7a \nLave a seriguela em \u00e1gua corrente. \nColoque a fruta em uma peneira e esprema at\u00e9 retirar o m\u00e1ximo poss\u00edvel da polpa.\nReserve a polpa coada e em uma tigela junte o baga\u00e7o com 1 x\u00edcara (ch\u00e1) / 240mL \u00e1gua filtrada. Aperte bem, retirando a polpa restante. Coe e junte \u00e0 primeira polpa retirada. Coe mais uma vez em peneira fina, adoce com mel, junte a cacha\u00e7a e coloque o suco nos saquinhos para gelinho.\nLeve ao congelador por 6 horas. --Caju e bellini \n1 unidade caju fresco\n1 unidade p\u00eassego fresco\n\u00bd x\u00edcara (ch\u00e1) / 120mL espumante \nSuco e raspas de \u00bd lim\u00e3o siciliano\n\nLave as frutas em \u00e1gua corrente.\nCorte o caju em peda\u00e7os, assim como o p\u00eassego (com casca).\nNo liquidificador junte as frutas com o espumante e bata por 1 minuto.\nJunte o suco e raspas de lim\u00e3o e coloque nos saquinhos de sacol\u00e9. -- Gin \u0026 lychia \n3 unidades nectarina fresca \n15 unidades lychia fresca\n2 colheres (sopa) Grand Manier\n80mL gin \nRemova a pele da lychia e retire o caro\u00e7o.\nCorte a nectarina em peda\u00e7os, com as casca.\nLeve tudo ao liquidificador com o licor de laranja. \nProcesse, coe, junte o gin e coloque nos saquinhos de n\u00f3 cego! \nRendimento: 3 unidades cada receita\nTempo de preparo: a jato\nValidade: 1 m\u00eas no congelador\n#carnacol\u00e9ddm", "created_time": "1551354325", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 387}, "tags": ["carnacol\u00e9ddm"], "filter": "Normal", "comments": {"count": 11}, "type": "image", "link": "https://www.instagram.com/p/BubJyhzBEqY/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1988839681030441466_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/f10edf969c85aa78390c51da63149e47/5D5A5271/t51.2885-15/e35/c0.135.1080.1080a/s150x150/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/2d1923d5e81601bcb28218614c2739cf/5D5CD1C1/t51.2885-15/e35/p320x320/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/b5b365f7d95f4416d1af729dfe21dd4e/5D799F3C/t51.2885-15/sh0.08/e35/p640x640/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551308187", "caption": {"id": "18019616965125962", "text": "O tom sobre tom da foto n\u00e3o d\u00e1 o destaque que essa receita merece. Pinacolada no saquinho, ou melhor, nossa sacolada, o sacol\u00e9 mais descolado do carnaval. Se animou em fazer? Ent\u00e3o marca aqui os amigos pra j\u00e1 organizar a compra dos ingredientes: \ud83c\udf4d\ud83e\udd65 80g de coco fresco ralado\n200ml de leite de coco\n200ml de suco de abacaxi\n395g de leite condensado\n60ml de rum (ou a gosto)\n\nBater todos os ingredientes no liquidificador, colocar em saquinhos de sacol\u00e9 e levar ao freezer at\u00e9 congelar. \nRende cerca de 15 unidades", "created_time": "1551308187", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 332}, "tags": [], "filter": "Normal", "comments": {"count": 25}, "type": "image", "link": "https://www.instagram.com/p/BuZxycPBUn6/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1988679136595736539_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/4b59d833bd4c9a86d5f1fa2ecc020323/5D9DA4DE/t51.2885-15/e35/c0.112.899.899/s150x150/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/6441d599bca9bffe2db3209760c1939f/5D9914DE/t51.2885-15/e35/p320x320/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/0d10035920938ee9acb8c118289b8b8a/5D9D1989/t51.2885-15/sh0.08/e35/p640x640/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551289048", "caption": {"id": "18025182826101318", "text": "As sugest\u00f5es da @biaszasz para o nosso #carnacol\u00e9ddm s\u00e3o deliciosas e agradam tanto os \u201ccachaceiros\u201d quanto os f\u00e3s de gin. A primeira vers\u00e3o combina lim\u00e3o com melado de cana, e a segunda a\u00e7a\u00ed com lim\u00e3o. \nAnota as duas receitas:\n\nIngredientes sacol\u00e9 cacha\u00e7a\n250ml de cacha\u00e7a\n4 lim\u00f5es\n4 col de mel ou melado de cana\n1 x\u00edc de gelo \nModo de preparo:\n1. Lave os lim\u00f5es, retire as extremidades, corte em 4 no comprimento e retire a parte branca do centro do lim\u00e3o;\n2. Coloque todos os ingredientes no liquidificador e bata bem por 4 a 5 min. Passe por uma peneira e depois coloque nos saquinho de geladinho. \nIngredientes sacol\u00e9 gin a\u00e7a\u00ed:\n400ml de polpa de a\u00e7a\u00ed congelada\n400ml de gin\n4 col de sopa de a\u00e7\u00facar\nsuco de 2 lim\u00f5es\n2 x\u00edc de gelo \nModo de preparo:\n1. Coloque todos os ingredientes no liquidificador e bata por 5 min. Em seguida coloque em saquinhos de sacol\u00e9 e leve ao freezer at\u00e9 congelar.", "created_time": "1551289048", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 254}, "tags": ["carnacol\u00e9ddm"], "filter": "Normal", "comments": {"count": 4}, "type": "image", "link": "https://www.instagram.com/p/BuZNSNlBPfb/", "location": null, "attribution": null, "users_in_photo": []}], "meta": {"code": 200}}"
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{"pagination": {}, "data": [{"id": "2040937328525924296_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/87708b2f75a1f9089e24f5783e0e7e0b/5D9A95E3/t51.2885-15/e35/c180.0.720.720a/s150x150/60472365_2670953286310439_1095660677825595674_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 213, "url": "https://scontent.cdninstagram.com/vp/083874a20c2f054b0d6dcd4572f79b31/5D5DB7B9/t51.2885-15/e35/s320x320/60472365_2670953286310439_1095660677825595674_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 426, "url": "https://scontent.cdninstagram.com/vp/d966ad018748848714a6b35389e4350f/5D684144/t51.2885-15/sh0.08/e35/s640x640/60472365_2670953286310439_1095660677825595674_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557518710", "caption": {"id": "17997679441210976", "text": "Para fechar nosso especial de p\u00e3es, mais um p\u00e3o doce, receita deliciosa da @biaszasz: Babka de chocolate, ou p\u00e3o recheado de chocolate!\ud83c\udf6b\ud83d\udc4f Ingredientes da massa:\n85g de leite semi desnatado\n15g de fermento fresco\n325g de farinha\n1 ovo\n55g de a\u00e7\u00facar\n1/2 col de caf\u00e9 de sal\n60g de manteiga\n\nIngredientes do recheio:\n200g de chocolate\n20g de cacau em p\u00f3\n50g de manteiga\n50g de chocolate picado ou em gotas\n\nModo de preparo:\n1. Na tigela da batedeira coloque o leite gelado e dissolva o fermento, em seguida coloque a farinha\npor cima, o ovo, o a\u00e7\u00facar, o sal e metade da manteiga (30g) em temperatura ambiente cortada em cubos, respeite a ordem dos ingredientes. Utilize uma batedeira planet\u00e1ria com o batedor em\nformato de gancho ou fa\u00e7a na m\u00e3o.\n2. Comece batendo na velocidade baixa por 2 minutos, depois aumente a velocidade, quando\nformar uma bola e desgrudar das bordas, deixe batendo por mais 5 minutos.\n3. Comece a adicionar o restante da manteiga (30g) cortada em cubos e em temperatura ambiente\n(uns 6 cubos). Coloque 1 cubo no meio da massa e continue batendo, s\u00f3 adicione a pr\u00f3xima manteiga quando a anterior estiver totalmente incorporada. Depois de incorporada a manteiga retire da batedeira, coloque em uma tigela, cubra com o pl\u00e1stico filme e leve a geladeira por 2h.\n4. Enquanto isso prepare o recheio. Coloque todos os ingredientes em uma tigela e derreta em banho maria. Reserve em temperatura ambiente, n\u00e3o coloque na geladeira.\n5. Depois de 2h retire a massa da geladeira e com a ajuda de um rolo sobre uma superf\u00edcie enfarinhada abra a massa o mais fino que conseguir. Como a massa \u00e9 bem el\u00e1stica ela pode contrair um pouco depois de aberta, continue abrindo at\u00e9 alcan\u00e7ar a espessura desejada. Quanto mais fina, mais camadas ela ter\u00e1 e o recheio se sobressai, se for mais grossa vai ficar mais massa do que recheio.\n(Continua nos coment\u00e1rios...)", "created_time": "1557518710", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 616}, "tags": [], "filter": "Normal", "comments": {"count": 12}, "type": "image", "link": "https://www.instagram.com/p/BxS3a_bn1fI/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "biaszasz"}, "position": {"x": 0.26323985, "y": 0.79532164}}]}, {"id": "2040889678866749857_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/2f67054a31823ab60389643c0df506fe/5D650931/t51.2885-15/e35/s150x150/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/a16709bb016590e476fcd40c27249797/5D79B2C1/t51.2885-15/e35/s320x320/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/b59496880c51c76fb6a1784e17f3c446/5D7B0C96/t51.2885-15/sh0.08/e35/s640x640/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557513030", "caption": {"id": "18067030531018068", "text": "Quem disse que n\u00e3o d\u00e1 para fazer croissants caseiros? A @biaszasz prova que sim - s\u00e3o trabalhosos, mas ficam mais gostosos quando feitos em casa!\ud83d\udc97 Ingredientes da massa folhada para croissants:\n15g de fermento fresco\n250g de farinha de boa qualidade \n65g de \u00e1gua filtrada\n65g de leite integral\n10g de leite em p\u00f3 \n5g de sal fino\n25g de a\u00e7\u00facar refinado\n200g de manteiga sem sal \nModo de preparo da massa:\n1. Em primeiro lugar prepare a manteiga. Com ela gelada, usando um rolo e bastante farinha para enfarinhar a bancada abra a manteiga em uma quadrado de mais ou menos 15cm de lado.\n2. Embale a manteiga no pl\u00e1stico filme e deixe na geladeira, porque voc\u00ea vai precisar dela bem gelada para incorporar \u00e0 massa. Voc\u00ea j\u00e1 pode abrir a manteiga em cima do pl\u00e1stico filme para facilitar\n3. Na batedeira usando o batedor em formato de gancho, adicione nesta ordem, o fermento, a farinha de trigo, o sal e o a\u00e7\u00facar. Ligue em velocidade baixa.\n4. Aos poucos acrescente o leite, a \u00e1gua e o leite em p\u00f3 dissolvido na \u00e1gua. Continue batendo em velocidade baixa at\u00e9 que todos os ingredientes estejam incorporados.\n5. Em seguida aumente a velocidade e deixe a batedeira trabalhar a massa por mais 10 min.\n6. Ent\u00e3o desligue a batedeira, retira a massa, forme uma bola e d\u00ea uma ligeira achatada, cubra com o pl\u00e1stico filme e leve a geladeira por 4h antes de abrir. \ud83c\udf1fIncorporando a manteiga:\nAs camadas de uma massa folhada se formam gra\u00e7as a incorpora\u00e7\u00e3o da manteiga e as dobras efetuadas para formarem as folhas. Assim quando a massa vai ao forno a \u00e1gua da manteiga evapora e cria o ar entre uma camada e outra. As fotos do post mostram esse passo a passo.\n7. Ap\u00f3s o tempo de descanso, retire a massa e a manteiga da geladeira. Abra a massa com a ajuda de um rolo e farinha para enfarinhar a bancada de trabalho.\n8. Abra em um quadrado, no qual a manteiga se encaixe no centro.\n9. Dobre as pontas do quadrado, sem sobrepor a massa, apenas juntando as bordas, assim ela ficar\u00e1 numa espessura mais uniforme.", "created_time": "1557513030", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 389}, "tags": [], "filter": "Normal", "comments": {"count": 7}, "type": "carousel", "link": "https://www.instagram.com/p/BxSslmOnRmh/", "location": null, "attribution": null, "users_in_photo": [], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/2f67054a31823ab60389643c0df506fe/5D650931/t51.2885-15/e35/s150x150/59320302_288791692070973_7296962862437499682_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 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"https://scontent.cdninstagram.com/vp/289277524cfb04b97886e3ba812443af/5D670DA1/t51.2885-15/e35/p320x320/58410974_2218559028473764_8271691552793595227_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/b946050bbc7664e80158011651996f45/5D606F5C/t51.2885-15/sh0.08/e35/p640x640/58410974_2218559028473764_8271691552793595227_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557509706", "caption": {"id": "17887544395332547", "text": "Essa receita de p\u00e3o com canela e laranja (ou pull-apart bread) \u00e9 da @joyce.galvao. Imagina o cheiro desse p\u00e3o doce pela casa? J\u00e1 conseguimos sentir...\ud83e\udd24\nRendimento: 1 f\u00f4rma retangular 24x12cm.\n\nMassa:\n4 \u00be x\u00edcara de ch\u00e1 + 1 col de sopa de farinha de trigo\n\u00bc x\u00edcara de ch\u00e1 + 2 col de sopa de a\u00e7\u00facar refinado\n3 \u00bc col de ch\u00e1 de fermento biol\u00f3gico seco\n\u00be col de ch\u00e1 de sal refinado\n\u00bd x\u00edcara de ch\u00e1 de leite integral\n1/3 x\u00edcara  de ch\u00e1 + 2 col de ch\u00e1 de \u00e1gua filtrada\n1 col de ch\u00e1 de extrato de baunilha\n3 ovos\n\nRecheio:\n1 x\u00edcara de ch\u00e1 de a\u00e7\u00facar refinado\n2 col de ch\u00e1 de canela em p\u00f3\nRaspas de \u00bd laranja\n\u00bc x\u00edcara de ch\u00e1 de manteiga noisette\n\nModo de preparo:\nRecheio:\n1. Coloque a manteiga em uma panela e derreta em fogo m\u00e9dio at\u00e9 que ela adquira uma\ncolora\u00e7\u00e3o dourada. Retire a espuma formada e reserve.\n2. Em uma tigela misture o a\u00e7\u00facar, a canela e as raspas de laranja. Reserve.\n\nMassa:\n1. Na tigela da batedeira junte 3 x\u00edcaras de ch\u00e1 de farinha de trigo, o a\u00e7\u00facar, o fermento e sal. Reserve.\n2. Em uma panela pequena junte o leite, \u00e1gua e manteiga. Aque\u00e7a at\u00e9 a manteiga derreter e a\nmistura atingir 50 \u00b0C. Junte o extrato.\n3. Com o gancho comece a bater a mistura de secos em velocidade baixa, verta lentamente a\nmistura morna de l\u00edquidos. Junte os ovos, aumente a velocidade da batedeira e bata at\u00e9 formar uma massa lisa e homog\u00eanea.\n4. Junte mais 1 \u00bd x\u00edcara de ch\u00e1 de farinha de trigo e bata at\u00e9 homogeneizar.\n5. Unte uma tigela limpa e seca com \u00f3leo. Besunte as m\u00e3os com o \u00f3leo e retire a massa da batedeira. Transfira para o bowl untado, cubra com filme pl\u00e1stico e um pano de prato limpo.\n6. Deixe a massa descansar em local seco e quente por 1 hora, ou at\u00e9 dobrar de tamanho.\n(continua nos coment\u00e1rios...)", "created_time": "1557509706", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 1149}, "tags": [], "filter": "Normal", "comments": {"count": 22}, "type": "image", "link": "https://www.instagram.com/p/BxSmP4ihrCF/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "joyce.galvao"}, "position": {"x": 0.2383252572, "y": 0.7552334698000001}}]}, {"id": "2040290402237858599_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/d6a703e06cd2e3ad07c9a8b3fddd6076/5D612178/t51.2885-15/e35/s150x150/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/e00d33867019d27c0ed04d9caf03199d/5D9D6488/t51.2885-15/e35/s320x320/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/7dd3c2d6716aa197eb8108e5a08e0525/5D7CD6DF/t51.2885-15/sh0.08/e35/s640x640/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557441591", "caption": {"id": "17969591632249792", "text": "Hoje no nosso stories, mostramos uma alternativa saud\u00e1vel que a @lucanacozinha trouxe, de bisnaguinha caseira com ingredientes de verdade para colocar na lancheira das crian\u00e7as e tamb\u00e9m ensinamos o P\u00e3o mais f\u00e1cil do mundo da @luizacirello como alternativa para quem quer come\u00e7ar a se aventurar no mundo dos p\u00e3es! #paesddm", "created_time": "1557441591", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 416}, "tags": ["paesddm"], "filter": "Normal", "comments": {"count": 8}, "type": "carousel", "link": "https://www.instagram.com/p/BxQkU-YBsMn/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.492, "y": 0.8786666667}}, {"user": {"username": "luizacirello"}, "position": {"x": 0.7813333333, "y": 0.892}}], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/d6a703e06cd2e3ad07c9a8b3fddd6076/5D612178/t51.2885-15/e35/s150x150/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/e00d33867019d27c0ed04d9caf03199d/5D9D6488/t51.2885-15/e35/s320x320/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/7dd3c2d6716aa197eb8108e5a08e0525/5D7CD6DF/t51.2885-15/sh0.08/e35/s640x640/58410660_448580952564161_6623137640779803961_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.492, "y": 0.8786666667}}], "type": "image"}, {"images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/e59c11eedaa95013966db35fdfbd54a7/5D9F54CE/t51.2885-15/e35/s150x150/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/5731bbb4c4dd8fd89ccfe30a26c8db59/5D5E0CC3/t51.2885-15/e35/s320x320/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/8365923843bb8811186b007dc9208cf5/5D5FA42F/t51.2885-15/sh0.08/e35/s640x640/58410962_349239342617344_374474737535681694_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "users_in_photo": [{"user": {"username": "luizacirello"}, "position": {"x": 0.7813333333, "y": 0.892}}], "type": "image"}]}, {"id": "2040188006954350014_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/54b02cd76dd7b6b1d45796bb8f7e8b0d/5D5B369B/t51.2885-15/e35/s150x150/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/2ba925193560a81468e009861f62b562/5D7B596B/t51.2885-15/e35/s320x320/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/17e36d36f2636ab092b506e8eb56a9fc/5D807F3C/t51.2885-15/sh0.08/e35/s640x640/58409275_581675429321195_7721269539329850718_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557429384", "caption": {"id": "17887583959331713", "text": "Assado de queijo com presunto (Joelho)\n\nIngredientes \nPara Massa 2 x\u00edcaras (ch\u00e1) de farinha de trigo \n7g de fermento biol\u00f3gico seco \n1/2 x\u00edcara (ch\u00e1) de leite morno\n 2 colheres (sopa) de a\u00e7\u00facar \n1 ovo 1 colher (ch\u00e1) de sal \n1 colher (sopa) de \u00f3leo \n1 colher (sopa) de azeite \nPara o Recheio e Montagem\n 50g de queijo ralado \n50g de presunto ralado \n4 colheres (sopa) de milho verde \n8 unidades de azeitonas picadas \n1 tomate sem sementes picado \n1 ovo e \noregano \nModo de Preparo Da Massa \n1- Numa tigela, deposite a farinha, abra uma cavidade no centro da tigela, deposite o fermento, adicione metade do leite morno, fa\u00e7a um mingau e cubra o mesmo com o restante da farinha que estava nas laterais da tigela. Quando um racho se formar na \u00a0superf\u00edcie, continue  2- Acrescente o sal, o a\u00e7\u00facar, o \u00f3leo, o azeite, o ovo, o restante do leite e sove a massa por 10min. Passado o tempo, cubra a massa com uma toalha e deixe crescer at\u00e9 dobrar de volume. \nDo Recheio e Montagem \n1 \u2013 Ligue o forno para aquecer a 190C, separe assadeiras.\n2- Numa tigela, misture o queijo, o presunto, o milho, as azeitonas, o tomate e reserve. \n3- Divida a massa em duas partes, abra uma delas em formato retangular.\n4- No centro, deposite metade do recheio e cubra o mesmo com as bordas da massa como se estivesse formando um envelope. Corte peda\u00e7os de 3 dedos e os disponha numa assadeira deixando espa\u00e7o entre os mesmos. Repita o procedimento com a outra metade dos ingredientes.\n5- Pincele o ovo, salpique o oregano e asse por 20min ou at\u00e9 que fiquem dourados. Sirva a seguir.", "created_time": "1557429384", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 893}, "tags": [], "filter": "Normal", "comments": {"count": 16}, "type": "image", "link": "https://www.instagram.com/p/BxQNC7VhrW-/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "vitorcorrea13"}, "position": {"x": 0.3533333333, "y": 0.9666666667}}]}, {"id": "2039615761920010622_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/e0eef2b0cd64330d001ade793ff05ffc/5D60CAB2/t51.2885-15/e35/s150x150/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/4226cb93d5a021887001ae713782bb78/5D5E4E42/t51.2885-15/e35/s320x320/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/792c268fb46d7ae17a5e12d0f1037195/5D694715/t51.2885-15/sh0.08/e35/s640x640/58409566_391066938409154_6071905029357821513_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1557361167", "caption": {"id": "18063606427008402", "text": "Hoje no stories, mostramos como come\u00e7ar seu levain do zero com dicas da @jubernucci e da @lucanacozinha, e al\u00e9m disso, a Ju mostrou como fazer o p\u00e3o com fermenta\u00e7\u00e3o natural assim como faz na Partilha! Todos os passos vc encontra tamb\u00e9m nos destaques! #paesddm", "created_time": "1557361167", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": true, "likes": {"count": 469}, "tags": ["paesddm"], "filter": "Normal", "comments": {"count": 18}, "type": "carousel", "link": "https://www.instagram.com/p/BxOK7qnh6l-/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "jubernucci"}, "position": {"x": 0.7866666667000001, "y": 0.7173333333}}, {"user": {"username": "lucanacozinha"}, "position": {"x": 0.7666666667, "y": 0.6000000000000001}}], "carousel_media": [{"images": {"thumbnail": {"width": 150, "height": 150, "url": 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"1557261362", "caption": {"id": "17985188266241698", "text": "\u00c9 dif\u00edcil resistir ao p\u00e3o quentinho saindo do forno e por esse motivo, ao longo dessa semana vamos mostrar algumas vers\u00f5es de p\u00e3es para lancheira, para empreender, uma vers\u00e3o bem f\u00e1cil para fazer de caf\u00e9 da manh\u00e3 e at\u00e9 como come\u00e7ar seu levain do zero!", "created_time": "1557261362", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 684}, "tags": [], "filter": "Normal", "comments": {"count": 56}, "type": "image", "link": "https://www.instagram.com/p/BxLMkXVhm6r/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2019075059075047420_2917159", "user": {"id": "2917159", 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Ao final, mostramos diversas receitas das cl\u00e1ssicas \u00e0s mais modernas para vc se preparar para Semana Santa\ud83d\udcab!", "created_time": "1554912525", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 321}, "tags": [], "filter": "Normal", "comments": {"count": 7}, "type": "image", "link": "https://www.instagram.com/p/BwFMhGXBN_8/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2014171336737601753_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/597da458db34875f9a39fdeba87524fb/5CE55EFC/t51.2885-15/e35/s150x150/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/065cb295123b649279a2173b394aaa0b/5CE50204/t51.2885-15/e35/s320x320/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/429e6cbcc803aee60eb7331d3305a906/5CE4EEC3/t51.2885-15/e35/54512906_2215089745486993_2301758964812838244_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1554328043", "caption": {"id": "18020369143177909", "text": "Chegou outono e a Polenta da @lucanacozinha com esse pesto brasileir\u00edssimo de salsa e castanha de caju fica perfeito com a nova esta\u00e7\u00e3o!\ud83d\udc4c\ud83c\udffc\ud83d\ude0b Uma tigelinha de puro conforto!\n#testesddm #molhopesto", "created_time": "1554328043", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 427}, "tags": ["testesddm", "molhopesto"], "filter": "Normal", "comments": {"count": 12}, "type": "video", "link": "https://www.instagram.com/p/BvzxijDBLjZ/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "lucanacozinha"}, "position": {"x": 0.0, "y": 0.0}}], "videos": {"standard_resolution": {"width": 640, "height": 640, "url": 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"user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/bbcfa59b9fdaf419035d310189e7e6bc/5D78F3B6/t51.2885-15/e35/s150x150/56340218_760004571067243_2533807716566580051_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/77e5d99aa7139d04ed2294a49f393136/5D5B8346/t51.2885-15/e35/s320x320/56340218_760004571067243_2533807716566580051_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/c44dcf52106cc1fe15a44ecacb5a9766/5D794711/t51.2885-15/sh0.08/e35/s640x640/56340218_760004571067243_2533807716566580051_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1554218615", "caption": {"id": "17973966052241600", "text": "Voc\u00ea j\u00e1 experimentou Pesto?\n\u00c9 um molho com frescor, bem vers\u00e1til e que pode ser servido com pratos quentes ou em saladas refrescantes, aperitivos al\u00e9m de servir como marinada para carnes. Essa semana vamos te mostrar diversas maneiras de preparar o molho e alcan\u00e7ar um resultado maravilhoso! Sobrou algum verde na geladeira, a resposta \u00e9 certeira: Vamos de Pesto!\n#pestoddm", "created_time": "1554218615", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 329}, "tags": ["pestoddm"], "filter": "Normal", "comments": {"count": 11}, "type": "image", "link": "https://www.instagram.com/p/Bvwg_Vqhx4G/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "2009814789752595584_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/82ca5baf0d71c292765d522ca44900e7/5D6296E7/t51.2885-15/e35/c180.0.720.720a/s150x150/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 213, "url": "https://scontent.cdninstagram.com/vp/e62e907b349cc38e09400170e86a1dd9/5D79C609/t51.2885-15/e35/s320x320/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 426, "url": "https://scontent.cdninstagram.com/vp/554a3d4419b07e9357ed2e8d3aef8e71/5D6DD85E/t51.2885-15/sh0.08/e35/s640x640/54447365_349106602614130_4195501862288646139_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553808614", "caption": {"id": "17874244213327781", "text": "O pudim \u00e9 aquela sobremesa que sempre agrada, mas que tal dar um toque a mais com essa receita da @biaszasz que leva doce de leite?!\ud83d\ude0d Ingredientes:\n3 ovos\n330g de doce de leite\n330g de leite integral\nraspas de 1 lim\u00e3o\n100g de a\u00e7\u00facar\n50g de \u00e1gua\n\nModo de preparo:\n1. Coloque o a\u00e7\u00facar e a \u00e1gua na forma de pudim e leve na boca do fogo para caramelizar. Mantenha uma assadeira com \u00e1gua gelada do lado para para o cozimento do a\u00e7\u00facar assim que ele atingir a cor desejada.\n2. Fique de olho e vire a forma conforme a calda escurece. Retire assim que atingur uma cor marrom dourado e mergulhe o fundo da forma na assadeira com \u00e1gua. Mexa a forma para distribuir a calda nas laterais. Se usar uma forma de silicone para assar o pudim, fa\u00e7a a calda em uma panela e depois despeje na forma;\n3. Bata no liquidificador os ovos, o doce de leite, o leite e as raspas de lim\u00e3o por 4 min.\n4. Deixe descansar 5 min e ent\u00e3o passe por uma peneira fina e devagar para retirar o ar e deixar o pudim mais liso. Despeje a massa na forma que deseja assar.\n5. Leve para assar em banho maria em forno pr\u00e9 aquecido a 180\u00b0 por 1h30min.\n6. Deixe o pudim esfriar por 1 hora em temperatura ambiente e mais 4 a 6h na geladeira.\n7. Antes de desenformar aque\u00e7a ligeiramente a forma na boca do fog\u00e3o para a calda derreter e ele se soltar.\n#docedeleite #testesddm", "created_time": "1553808614", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 542}, "tags": ["docedeleite", "testesddm"], "filter": "Normal", "comments": {"count": 3}, "type": "image", "link": "https://www.instagram.com/p/BvkS-cfh6SA/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "biaszasz"}, "position": {"x": 0.79127723, "y": 0.93567248}}]}, {"id": "2009102088575186438_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/1a4f220ebc62696fb858f6f29a6db29b/5D7F40E4/t51.2885-15/e35/c0.112.899.899/s150x150/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/b9351e124340fdbbffbb9fc72ee226bc/5D7DA8B7/t51.2885-15/e35/p320x320/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/6e911b5e0508521429ce9343c3777211/5D5CD75B/t51.2885-15/sh0.08/e35/p640x640/54143068_378836386285783_120772329704023836_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553723654", "caption": {"id": "18019929037132732", "text": "Doce de leite de amendoim e arroz da Loris do @bemmaisquesalada: t\u00e3o delicioso quanto a vers\u00e3o original e com ingredientes f\u00e1ceis de encontrar e preparar!\ud83d\ude1c Ingredientes:\n500ml de leite de amendoim \n500ml de leite de arroz\n1 x\u00edcara de a\u00e7\u00facar mascavo\nPitada de sal (opcional) \n1/4 colher de ch\u00e1 de bicarbonato de s\u00f3dio\n\nModo de Preparo:\n1. Numa panela grande e alta, junte os leites vegetais, o a\u00e7\u00facar e a pitada de sal e leve ao fogo m\u00e9dio. Mexendo sempre at\u00e9 o a\u00e7\u00facar dissolver completamente. \n2. Cozinhe at\u00e9 o leite come\u00e7ar a engrossar, mexendo ocasionalmente. Abaixe o fogo para m\u00e9dio/baixo e acrescente o bicarbonato de s\u00f3dio. Mexa at\u00e9 que o leite pare de subir. \n3. Continue cozinhando por aproximadamente 30 - 40 minutos, mexendo de vez em quando at\u00e9 o creme engrossar e adquirir cor de caramelo. Se necess\u00e1rio, deixe cozinhar por mais tempo at\u00e9 atingir o ponto. \n4. Desligue o fogo e com um batedor de arame ou colher de pau, mexa o doce de leite at\u00e9 esfriar. Isso vai evitar que ele fique opaco.\n5. Depois de frio, transfira para um pote de vidro com tampa e leve ao refrigerador. \ud83c\udf1fValidade de aproximadamente 10 dias no refrigerador.", "created_time": "1553723654", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 594}, "tags": [], "filter": "Normal", "comments": {"count": 22}, "type": "image", "link": "https://www.instagram.com/p/Bvhw7RzBPYG/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "bemmaisquesalada"}, "position": {"x": 0.5378421654000001, "y": 0.8140096618}}]}, {"id": "2008380990225280811_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/dc7ffc82eb987dbabe9ef03fa7e16b70/5D6A8605/t51.2885-15/e35/s150x150/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/91011aee931312f960aa1a220741445c/5D983508/t51.2885-15/e35/s320x320/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/c968bae44a4f74e1d283f387ba64d763/5D676BE4/t51.2885-15/sh0.08/e35/s640x640/54732511_414529962442633_636751396784967834_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553637692", "caption": {"id": "17869661761339034", "text": "A partir de hoje vamos te mostrar que sim, podemos fazer doce de leite em casa\ud83d\ude4c\ud83c\udffc, cozinhando o leite condensado em caixa (\u00e9 verdade!) ou lata na press\u00e3o e que dependendo do tempo de cozimento o resultado tamb\u00e9m varia! \nNossos co-criadores nos apresentam receitas que s\u00e3o sucesso garantido, assim como doces de leites veganos. E se bateu pregui\u00e7a, existem diversas texturas e sabores de doce de leite que podem variar de acordo com as marcas dispon\u00edveis no mercado, testamos para voc\u00ea!\ud83d\ude1c Al\u00e9m de uma receita de flan de doce de leite do restaurante Lilu, do Andr\u00e9 Mifano, que serve para empreendedores complementarem a renda. \nEssa semana vai ser uma del\u00edcia dif\u00edcil de resistir!\ud83d\ude0d\u2728 \ud83d\udcf7linda do @foodstudiobrasil \ud83d\udcab obrigada Guillermo!\n#testesddm #docedeleite", "created_time": "1553637692", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 833}, "tags": ["docedeleite", "testesddm"], "filter": "Normal", "comments": {"count": 48}, "type": "image", "link": "https://www.instagram.com/p/BvfM96oBm8r/", "location": null, "attribution": null, "users_in_photo": [{"user": {"username": "foodstudiobrasil"}, "position": {"x": 0.2453333333, "y": 0.868}}]}, {"id": "2004623241892879405_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/002a852d2372c065d55033c73af12c52/5D7C5C1E/t51.2885-15/e35/s150x150/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/4802a342f3af54806fcf08176c592047/5D987966/t51.2885-15/e35/s320x320/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/ccce1af2f1a4cfb9755b4e3612c03282/5D795E9B/t51.2885-15/sh0.08/e35/s640x640/54511232_2374615359438497_4269109124525555689_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1553189734", "caption": {"id": "18047262058030467", "text": "Voc\u00ea tamb\u00e9m tem d\u00favidas na hora de usar creme de leite? N\u00e3o sabe a diferen\u00e7a entre o fresco, em lata e de caixinha? Fizemos um teste usando uma receita em que o creme de leite \u00e9 indispens\u00e1vel: estrogonofe. Qual deles voc\u00ea acha que se saiu melhor?\nO passo a passo da receita, e o resultado dos testes, voc\u00ea confere l\u00e1 no stories!\nDepois conta pra gente o que achou? \ud83d\ude09\n#qualcremedeleiteusar #testesddm", "created_time": "1553189734", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 419}, "tags": ["testesddm", "qualcremedeleiteusar"], "filter": "Normal", "comments": {"count": 26}, "type": "image", "link": "https://www.instagram.com/p/BvR2jexhFwt/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1997502633195465926_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/432c55ed104ed7aebca9e38e3b49eb42/5D7C8947/t51.2885-15/e35/s150x150/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 320, "url": "https://scontent.cdninstagram.com/vp/cf3f5f70dfece8feeaef868c96ba3038/5D683F3F/t51.2885-15/e35/s320x320/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 640, "url": "https://scontent.cdninstagram.com/vp/d6f13e6d1760bf90a2dc118103a424ef/5D7A2CC2/t51.2885-15/sh0.08/e35/s640x640/53355977_2209725502622185_4452703531833994563_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1552340891", "caption": {"id": "18012065419181175", "text": "Entra no ar hoje nosso especial de leites vegetais. Quer aprender como fazer alguns dos principais sabores? Vale para veganos, intolerantes \u00e0 lactose e tamb\u00e9m para quem quer se aventurar nesse mundo cheio de possibilidades (e sabor!). Dessa vez vamos concentrar 100% do conte\u00fado no stories, com direito a bolinha salva nos destaques, para voc\u00eas poderem acessar tudinho. 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Ela, que al\u00e9m de super confeiteira, escreve maravilhosamente bem, fez essa introdu\u00e7\u00e3o deliciosa:\n\nGelinho lembra inf\u00e2ncia, daquelas bem do interior, montada em uma bicicleta e sem tempo para voltar para casa. Sacol\u00e9, dim dim, brasinha, tabu, n\u00f3 cego, chup chup, j\u00e1-j\u00e1... tem nome que n\u00e3o acaba mais e receita tamb\u00e9m. --Seriguela\n1 x\u00edcara (ch\u00e1) / 240mL polpa de seriguela\n2 colheres sopa mel\n200mL cacha\u00e7a \nLave a seriguela em \u00e1gua corrente. \nColoque a fruta em uma peneira e esprema at\u00e9 retirar o m\u00e1ximo poss\u00edvel da polpa.\nReserve a polpa coada e em uma tigela junte o baga\u00e7o com 1 x\u00edcara (ch\u00e1) / 240mL \u00e1gua filtrada. Aperte bem, retirando a polpa restante. Coe e junte \u00e0 primeira polpa retirada. Coe mais uma vez em peneira fina, adoce com mel, junte a cacha\u00e7a e coloque o suco nos saquinhos para gelinho.\nLeve ao congelador por 6 horas. --Caju e bellini \n1 unidade caju fresco\n1 unidade p\u00eassego fresco\n\u00bd x\u00edcara (ch\u00e1) / 120mL espumante \nSuco e raspas de \u00bd lim\u00e3o siciliano\n\nLave as frutas em \u00e1gua corrente.\nCorte o caju em peda\u00e7os, assim como o p\u00eassego (com casca).\nNo liquidificador junte as frutas com o espumante e bata por 1 minuto.\nJunte o suco e raspas de lim\u00e3o e coloque nos saquinhos de sacol\u00e9. -- Gin \u0026 lychia \n3 unidades nectarina fresca \n15 unidades lychia fresca\n2 colheres (sopa) Grand Manier\n80mL gin \nRemova a pele da lychia e retire o caro\u00e7o.\nCorte a nectarina em peda\u00e7os, com as casca.\nLeve tudo ao liquidificador com o licor de laranja. \nProcesse, coe, junte o gin e coloque nos saquinhos de n\u00f3 cego! \nRendimento: 3 unidades cada receita\nTempo de preparo: a jato\nValidade: 1 m\u00eas no congelador\n#carnacol\u00e9ddm", "created_time": "1551354325", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 387}, "tags": ["carnacol\u00e9ddm"], "filter": "Normal", "comments": {"count": 11}, "type": "image", "link": "https://www.instagram.com/p/BubJyhzBEqY/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1988839681030441466_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/f10edf969c85aa78390c51da63149e47/5D5A5271/t51.2885-15/e35/c0.135.1080.1080a/s150x150/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/2d1923d5e81601bcb28218614c2739cf/5D5CD1C1/t51.2885-15/e35/p320x320/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/b5b365f7d95f4416d1af729dfe21dd4e/5D799F3C/t51.2885-15/sh0.08/e35/p640x640/51931774_1926705917455371_3723706651663828196_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551308187", "caption": {"id": "18019616965125962", "text": "O tom sobre tom da foto n\u00e3o d\u00e1 o destaque que essa receita merece. Pinacolada no saquinho, ou melhor, nossa sacolada, o sacol\u00e9 mais descolado do carnaval. Se animou em fazer? Ent\u00e3o marca aqui os amigos pra j\u00e1 organizar a compra dos ingredientes: \ud83c\udf4d\ud83e\udd65 80g de coco fresco ralado\n200ml de leite de coco\n200ml de suco de abacaxi\n395g de leite condensado\n60ml de rum (ou a gosto)\n\nBater todos os ingredientes no liquidificador, colocar em saquinhos de sacol\u00e9 e levar ao freezer at\u00e9 congelar. \nRende cerca de 15 unidades", "created_time": "1551308187", "from": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}}, "user_has_liked": false, "likes": {"count": 332}, "tags": [], "filter": "Normal", "comments": {"count": 25}, "type": "image", "link": "https://www.instagram.com/p/BuZxycPBUn6/", "location": null, "attribution": null, "users_in_photo": []}, {"id": "1988679136595736539_2917159", "user": {"id": "2917159", "full_name": "Dedo de Mo\u00e7a", "profile_picture": "https://scontent.cdninstagram.com/vp/b30ccbe3c7ad7eea79fa5fd46dedfef9/5D7AFFFE/t51.2885-19/s150x150/24125253_249966948867519_2610539001488080896_n.jpg?_nc_ht=scontent.cdninstagram.com", "username": "dedodemoca"}, "images": {"thumbnail": {"width": 150, "height": 150, "url": "https://scontent.cdninstagram.com/vp/4b59d833bd4c9a86d5f1fa2ecc020323/5D9DA4DE/t51.2885-15/e35/c0.112.899.899/s150x150/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "low_resolution": {"width": 320, "height": 400, "url": "https://scontent.cdninstagram.com/vp/6441d599bca9bffe2db3209760c1939f/5D9914DE/t51.2885-15/e35/p320x320/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}, "standard_resolution": {"width": 640, "height": 800, "url": "https://scontent.cdninstagram.com/vp/0d10035920938ee9acb8c118289b8b8a/5D9D1989/t51.2885-15/sh0.08/e35/p640x640/51687595_297267607623872_5782222807671463378_n.jpg?_nc_ht=scontent.cdninstagram.com"}}, "created_time": "1551289048", "caption": {"id": "18025182826101318", "text": "As sugest\u00f5es da @biaszasz para o nosso #carnacol\u00e9ddm s\u00e3o deliciosas e agradam tanto os \u201ccachaceiros\u201d quanto os f\u00e3s de gin. A primeira vers\u00e3o combina lim\u00e3o com melado de cana, e a segunda a\u00e7a\u00ed com lim\u00e3o. \nAnota as duas receitas:\n\nIngredientes sacol\u00e9 cacha\u00e7a\n250ml de cacha\u00e7a\n4 lim\u00f5es\n4 col de mel ou melado de cana\n1 x\u00edc de gelo \nModo de preparo:\n1. Lave os lim\u00f5es, retire as extremidades, corte em 4 no comprimento e retire a parte branca do centro do lim\u00e3o;\n2. Coloque todos os ingredientes no liquidificador e bata bem por 4 a 5 min. Passe por uma peneira e depois coloque nos saquinho de geladinho. \nIngredientes sacol\u00e9 gin a\u00e7a\u00ed:\n400ml de polpa de a\u00e7a\u00ed congelada\n400ml de gin\n4 col de sopa de a\u00e7\u00facar\nsuco de 2 lim\u00f5es\n2 x\u00edc de gelo \nModo de preparo:\n1. Coloque todos os ingredientes no liquidificador e bata por 5 min. 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@dedodemoca

há 1 semana

Para fechar nosso especial de pães, mais um pão doce, receita deliciosa da @biaszasz: Babka de chocolate, ou pão recheado de chocolate!🍫👏 Ingredientes da massa: 85g de leite semi...

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